Kitchenaid Bowl Lift Stand Mixer Instructions And Recipes
Introduction
The Kitchenaid Bowl Lift Stand Mixer is a popular kitchen appliance that can help you with all your baking needs. Whether you're making bread, cakes, or cookies, this mixer can make your life easier. In this article, we will go over the instructions for using the mixer and some delicious recipes that you can try at home.
Setting Up Your Mixer
Before you start using your mixer, you need to set it up properly. First, you need to attach the bowl to the mixer. To do this, place the bowl on the base of the mixer and turn it clockwise until it locks into place.
Next, you need to attach the flat beater, wire whip or dough hook to the mixer. To do this, insert the beater into the beater shaft and turn it clockwise until it locks into place. Repeat this process for the other attachments.
Using Your Mixer
Once your mixer is set up, you can start using it. To use your mixer, turn it on by sliding the speed control lever to the desired speed. You can adjust the speed from 1 to 10 depending on your needs.
When you're mixing ingredients, it's important to start on a low speed and gradually increase the speed as needed. This will prevent the ingredients from flying out of the bowl.
Cleaning Your Mixer
After you're done using your mixer, it's important to clean it properly. To clean the attachments, you can simply wash them with warm soapy water and dry them thoroughly. To clean the bowl, you can use a non-abrasive cleaner and a sponge. Make sure to rinse the bowl thoroughly and dry it before storing it.
To clean the mixer itself, you can use a damp cloth to wipe it down. Make sure to avoid getting water inside the motor housing.
Recipes
Now that you know how to use and clean your mixer, let's try out some delicious recipes!
Bread Recipe
Ingredients:
- 3 cups all-purpose flour
- 1 tablespoon active dry yeast
- 1 tablespoon sugar
- 1 1/2 teaspoons salt
- 1 1/4 cups warm water
Instructions:
- In the bowl of your Kitchenaid mixer, combine the flour, yeast, sugar, and salt.
- Add the warm water and mix on low speed until a dough forms.
- Switch to the dough hook and knead the dough on medium speed for 5 minutes.
- Cover the bowl and let the dough rise for 1 hour.
- Punch down the dough and shape it into a loaf.
- Place the loaf in a greased loaf pan and let it rise for another 30 minutes.
- Bake the bread in a preheated oven at 375°F for 30-35 minutes.
Cake Recipe
Ingredients:
- 2 cups all-purpose flour
- 1 3/4 cups sugar
- 3/4 cup unsalted butter, softened
- 3/4 cup milk
- 3 large eggs
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1 teaspoon vanilla extract
Instructions:
- In the bowl of your Kitchenaid mixer, cream together the butter and sugar on medium speed until light and fluffy.
- Add the eggs one at a time, mixing well after each addition.
- Add the flour, baking powder, and salt, and mix on low speed until just combined.
- Add the milk and vanilla extract, and mix on low speed until just combined.
- Pour the batter into a greased cake pan and bake in a preheated oven at 350°F for 25-30 minutes.
Cookies Recipe
Ingredients:
- 2 1/4 cups all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon salt
- 1 cup unsalted butter, softened
- 3/4 cup white sugar
- 3/4 cup brown sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 2 cups semisweet chocolate chips
Instructions:
- In the bowl of your Kitchenaid mixer, cream together the butter, white sugar, and brown sugar on medium speed until light and fluffy.
- Add the eggs one at a time, mixing well after each addition.
- Add the flour, baking soda, and salt, and mix on low speed until just combined.
- Add the chocolate chips and mix on low speed until just combined.
- Drop spoonfuls of the dough onto a greased baking sheet and bake in a preheated oven at 375°F for 10-12 minutes.
Conclusion
The Kitchenaid Bowl Lift Stand Mixer is a versatile kitchen appliance that can help you with all your baking needs. By following the instructions and trying out some of the recipes in this article, you can make delicious baked goods at home. So go ahead and start baking!