Easy Homemade Vanilla Ice Cream Recipes For Ice Cream Makers
If you love ice cream, you'll be excited to know that you can create delicious, homemade vanilla ice cream with an ice cream maker. Making ice cream at home is a fun and easy process that allows you to customize your flavors and ingredients. In this article, we'll explore some easy vanilla ice cream recipes that you can make with your ice cream maker.
Classic Vanilla Ice Cream
This classic vanilla ice cream recipe is a great starting point for any homemade ice cream maker. Here's what you'll need:
- 2 cups heavy cream
- 1 cup whole milk
- 3/4 cup granulated sugar
- 2 teaspoons vanilla extract
Begin by whisking together the cream, milk, sugar, and vanilla extract in a large bowl until the sugar is completely dissolved. Then, pour the mixture into your ice cream maker and churn according to the manufacturer's instructions. Once the ice cream is finished churning, transfer it to a container and freeze for at least 2 hours before serving.
Eggless Vanilla Ice Cream
If you're looking for a recipe that doesn't use eggs, this eggless vanilla ice cream recipe is perfect for you. Here's what you'll need:
- 2 cups heavy cream
- 1 cup whole milk
- 3/4 cup granulated sugar
- 2 teaspoons vanilla extract
Whisk together the cream, milk, sugar, and vanilla extract in a large bowl until the sugar is completely dissolved. Then, pour the mixture into your ice cream maker and churn according to the manufacturer's instructions. Once the ice cream is finished churning, transfer it to a container and freeze for at least 2 hours before serving.
Low-Fat Vanilla Ice Cream
If you're looking for a low-fat option, this vanilla ice cream recipe is for you. Here's what you'll need:
- 2 cups low-fat milk
- 1 cup fat-free half-and-half
- 3/4 cup granulated sugar
- 2 teaspoons vanilla extract
Whisk together the milk, half-and-half, sugar, and vanilla extract in a large bowl until the sugar is completely dissolved. Then, pour the mixture into your ice cream maker and churn according to the manufacturer's instructions. Once the ice cream is finished churning, transfer it to a container and freeze for at least 2 hours before serving.
Conclusion
As you can see, making homemade vanilla ice cream with your ice cream maker is easy and fun. Whether you prefer classic, eggless, or low-fat options, there's a recipe for everyone. So, grab your ingredients and start churning!