Skip to content Skip to sidebar Skip to footer
Home / Recipes

Pork Tenderloin Slow Cooker Recipes With Maple Syrup

Introduction

Using a slow cooker is a simple and easy way to prepare a delicious meal with minimal effort. Pork tenderloin slow cooker recipes with maple syrup are a perfect combination of sweet and savory flavors that is sure to satisfy your taste buds. This article will provide you with some amazing slow cooker recipes that are easy to follow and will leave your family and friends wanting more.

Pork Tenderloin Slow Cooker Recipes With Maple Syrup

Recipe 1: Maple Glazed Pork Tenderloin

This mouthwatering recipe requires only a few ingredients and is perfect for busy weeknights. Here’s what you will need:

  • 2 pork tenderloins
  • 1/4 cup maple syrup
  • 1/4 cup soy sauce
  • 2 tablespoons Dijon mustard
  • 2 cloves garlic, minced
  • Salt and pepper to taste

Directions:

  1. Season the pork tenderloins with salt and pepper.
  2. In a small bowl, whisk together the maple syrup, soy sauce, Dijon mustard, and minced garlic.
  3. Pour the mixture over the pork tenderloins in the slow cooker.
  4. Cook on low for 6-8 hours or on high for 3-4 hours.
  5. Once the pork is cooked, remove it from the slow cooker and let it rest for a few minutes before slicing.
  6. Drizzle the remaining sauce from the slow cooker over the sliced pork and serve.
Maple Glazed Pork Tenderloin

Recipe 2: Slow Cooker Maple Mustard Pork Tenderloin

This recipe is perfect for those who love a little bit of spice with their sweet. Here’s what you will need:

  • 2 pork tenderloins
  • 1/2 cup maple syrup
  • 1/4 cup Dijon mustard
  • 1 tablespoon chili powder
  • 1 teaspoon garlic powder
  • 1/2 teaspoon salt

Directions:

  1. Season the pork tenderloins with chili powder, garlic powder, and salt.
  2. In a small bowl, whisk together the maple syrup, Dijon mustard, and chili powder.
  3. Pour the mixture over the pork tenderloins in the slow cooker.
  4. Cook on low for 6-8 hours or on high for 3-4 hours.
  5. Once the pork is cooked, remove it from the slow cooker and let it rest for a few minutes before slicing.
  6. Drizzle the remaining sauce from the slow cooker over the sliced pork and serve.
Slow Cooker Maple Mustard Pork Tenderloin

Recipe 3: Apple Maple Pork Tenderloin

This recipe combines the sweetness of maple syrup with the tartness of apples for a delicious and unique flavor. Here’s what you will need:

  • 2 pork tenderloins
  • 1/2 cup maple syrup
  • 1/4 cup apple cider vinegar
  • 2 apples, peeled and sliced
  • 1 teaspoon cinnamon
  • Salt and pepper to taste

Directions:

  1. Season the pork tenderloins with salt, pepper, and cinnamon.
  2. In a small bowl, whisk together the maple syrup and apple cider vinegar.
  3. Place the sliced apples in the bottom of the slow cooker and pour the maple syrup mixture over them.
  4. Place the seasoned pork tenderloins on top of the apples.
  5. Cook on low for 6-8 hours or on high for 3-4 hours.
  6. Once the pork is cooked, remove it from the slow cooker and let it rest for a few minutes before slicing.
  7. Drizzle the remaining sauce from the slow cooker over the sliced pork and serve.
Apple Maple Pork Tenderloin

Conclusion

Pork tenderloin slow cooker recipes with maple syrup are a delicious and easy way to prepare a meal for your family and friends. These recipes are perfect for busy weeknights or for when you want to have a relaxing evening at home. Try out these recipes and let us know which one is your favorite!

Related video of Pork Tenderloin Slow Cooker Recipes With Maple Syrup