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Little Smokies Recipes With Grape Jelly And Barbecue Sauce

Little Smokies Recipes With Grape Jelly And Barbecue Sauce

Little smokies are a popular snack that can be served at any party or gathering. They are small sausages that are perfect for appetizers. One of the most popular ways to prepare little smokies is with grape jelly and barbecue sauce. This is a sweet and savory recipe that is sure to be a crowd-pleaser. In this article, we will explore different ways to make little smokies with grape jelly and barbecue sauce.

Classic Little Smokies With Grape Jelly And Barbecue Sauce

Classic Little Smokies With Grape Jelly And Barbecue Sauce

The classic little smokies recipe with grape jelly and barbecue sauce is easy to make and requires only a few ingredients. To make this recipe, you will need:

  • 1 package of little smokies
  • 1 cup of grape jelly
  • 1 cup of barbecue sauce

First, preheat your oven to 350 degrees Fahrenheit. Then, mix the grape jelly and barbecue sauce together in a bowl. Place the little smokies in a baking dish and pour the sauce over them. Bake in the oven for 20-25 minutes or until the sauce is bubbly and the little smokies are heated through.

Little Smokies With Grape Jelly And Barbecue Sauce And Pineapple

Little Smokies With Grape Jelly And Barbecue Sauce And Pineapple

If you want to add a tropical twist to your little smokies recipe, try adding pineapple. To make this recipe, you will need:

  • 1 package of little smokies
  • 1 cup of grape jelly
  • 1 cup of barbecue sauce
  • 1 can of pineapple chunks

First, preheat your oven to 350 degrees Fahrenheit. Then, mix the grape jelly and barbecue sauce together in a bowl. Drain the pineapple chunks and add them to the sauce. Place the little smokies in a baking dish and pour the sauce over them. Bake in the oven for 20-25 minutes or until the sauce is bubbly and the little smokies are heated through.

Little Smokies With Grape Jelly And Barbecue Sauce And Mustard

Little Smokies With Grape Jelly And Barbecue Sauce And Mustard

If you want to add a tangy flavor to your little smokies recipe, try adding mustard. To make this recipe, you will need:

  • 1 package of little smokies
  • 1 cup of grape jelly
  • 1 cup of barbecue sauce
  • 2 tablespoons of mustard

First, preheat your oven to 350 degrees Fahrenheit. Then, mix the grape jelly, barbecue sauce, and mustard together in a bowl. Place the little smokies in a baking dish and pour the sauce over them. Bake in the oven for 20-25 minutes or until the sauce is bubbly and the little smokies are heated through.

Conclusion

Little smokies with grape jelly and barbecue sauce is a classic recipe that can be customized to your liking. Whether you want to add pineapple or mustard, this recipe is sure to be a crowd-pleaser. So the next time you're hosting a party, consider serving little smokies with grape jelly and barbecue sauce.

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