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Pasta Recipes With Olive Oil And Sun Dried Tomatoes

Pasta With Olive Oil And Sun Dried Tomatoes

Pasta is one of the most popular dishes around the world. It is easy to make, affordable, and delicious. There are many ways to prepare pasta, but one of the best ways is with olive oil and sun dried tomatoes. This combination adds a unique flavor to the dish that is sure to please your taste buds. In this article, we will explore some of the best pasta recipes with olive oil and sun dried tomatoes that you can try at home.

Recipe 1: Linguine with Olive Oil and Sun Dried Tomatoes

Linguine With Olive Oil And Sun Dried Tomatoes

Ingredients:

  • 1 pound linguine pasta
  • 1/2 cup olive oil
  • 1/2 cup sun dried tomatoes, chopped
  • 4 cloves garlic, minced
  • 1/4 teaspoon red pepper flakes
  • Salt and pepper to taste

Instructions:

  1. Bring a large pot of salted water to a boil. Add the linguine and cook until al dente, about 8-10 minutes.
  2. While the pasta is cooking, heat the olive oil in a large skillet over medium heat. Add the sun dried tomatoes, garlic, and red pepper flakes. Cook for 2-3 minutes, stirring occasionally.
  3. Drain the pasta and add it to the skillet with the sun dried tomato mixture. Toss to coat the pasta with the sauce.
  4. Season with salt and pepper to taste. Serve hot.

This linguine recipe is perfect for a quick and easy weeknight dinner. The sun dried tomatoes add a sweet and tangy flavor to the dish, while the olive oil makes it rich and flavorful.

Recipe 2: Penne with Olive Oil and Sun Dried Tomatoes

Penne With Olive Oil And Sun Dried Tomatoes

Ingredients:

  • 1 pound penne pasta
  • 1/2 cup olive oil
  • 1/2 cup sun dried tomatoes, chopped
  • 4 cloves garlic, minced
  • 1/4 cup fresh basil, chopped
  • Salt and pepper to taste

Instructions:

  1. Cook the penne pasta in a large pot of salted boiling water until al dente, about 8-10 minutes.
  2. While the pasta is cooking, heat the olive oil in a large skillet over medium heat. Add the sun dried tomatoes and garlic. Cook for 2-3 minutes, stirring occasionally.
  3. Drain the pasta and add it to the skillet with the sun dried tomato mixture. Toss to coat the pasta with the sauce.
  4. Add fresh basil to the skillet and season with salt and pepper to taste. Serve hot.

This penne recipe is a perfect way to showcase the flavors of sun dried tomatoes and olive oil. The addition of fresh basil adds a nice touch of freshness to the dish.

Recipe 3: Spaghetti with Olive Oil and Sun Dried Tomatoes

Spaghetti With Olive Oil And Sun Dried Tomatoes

Ingredients:

  • 1 pound spaghetti pasta
  • 1/2 cup olive oil
  • 1/2 cup sun dried tomatoes, chopped
  • 4 cloves garlic, minced
  • 1/4 teaspoon red pepper flakes
  • Salt and pepper to taste

Instructions:

  1. Cook the spaghetti pasta in a large pot of salted boiling water until al dente, about 8-10 minutes.
  2. While the pasta is cooking, heat the olive oil in a large skillet over medium heat. Add the sun dried tomatoes, garlic, and red pepper flakes. Cook for 2-3 minutes, stirring occasionally.
  3. Drain the pasta and add it to the skillet with the sun dried tomato mixture. Toss to coat the pasta with the sauce.
  4. Season with salt and pepper to taste. Serve hot.

This spaghetti recipe is a classic and simple way to enjoy the flavors of olive oil and sun dried tomatoes. The red pepper flakes add a nice kick to the dish.

Conclusion

Pasta with olive oil and sun dried tomatoes is a delicious and easy meal that you can make any day of the week. These recipes are simple to follow and can be adapted to suit your taste preferences. Whether you are cooking for one or for a crowd, these pasta dishes are sure to please everyone at the table.

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