Instant Pot Recipes For Chicken Breasts And Rice
Are you looking for a quick and easy meal to make for dinner? Look no further than these Instant Pot recipes for chicken breasts and rice! With the help of your trusty pressure cooker, you can have a delicious and satisfying meal on the table in no time.
Instant Pot Chicken and Rice
This recipe is a classic for a reason. It's simple, flavorful, and perfect for a weeknight meal. Here's what you'll need:
- 1 pound boneless, skinless chicken breasts
- 1 cup white rice
- 1 cup chicken broth
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon paprika
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 2 tablespoons olive oil
Start by seasoning your chicken breasts with garlic powder, onion powder, paprika, salt, and pepper. Set your Instant Pot to sauté mode and add the olive oil. Once the oil is hot, add the chicken and sear for 2-3 minutes on each side until browned. Remove the chicken and set aside.
Add the rice and chicken broth to the Instant Pot, stirring to combine. Place the chicken on top of the rice. Close the lid and set the valve to sealing. Cook on high pressure for 8 minutes, then let the pressure release naturally for 10 minutes before quick releasing the remaining pressure.
Remove the chicken and fluff the rice with a fork. Serve the chicken over the rice and enjoy!
Instant Pot Lemon Garlic Chicken and Rice
If you're looking for a recipe with a little more flavor, try this lemon garlic chicken and rice recipe. Here's what you'll need:
- 1 pound boneless, skinless chicken breasts
- 1 cup white rice
- 1 cup chicken broth
- 1/4 cup lemon juice
- 1 tablespoon minced garlic
- 1 teaspoon dried thyme
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 2 tablespoons olive oil
Season your chicken with salt and pepper. Set your Instant Pot to sauté mode and add the olive oil. Once the oil is hot, add the chicken and sear for 2-3 minutes on each side until browned. Remove the chicken and set aside.
Add the rice, chicken broth, lemon juice, garlic, and thyme to the Instant Pot, stirring to combine. Place the chicken on top of the rice. Close the lid and set the valve to sealing. Cook on high pressure for 8 minutes, then let the pressure release naturally for 10 minutes before quick releasing the remaining pressure.
Remove the chicken and fluff the rice with a fork. Serve the chicken over the rice and enjoy the tangy, garlicky flavor!
Instant Pot Chicken Fried Rice
If you're in the mood for something a little different, try this Instant Pot chicken fried rice recipe. Here's what you'll need:
- 1 pound boneless, skinless chicken breasts
- 2 cups white rice
- 2 cups chicken broth
- 1/4 cup soy sauce
- 1 tablespoon minced garlic
- 1 tablespoon minced ginger
- 1 cup frozen peas and carrots
- 2 tablespoons vegetable oil
- 2 eggs, beaten
Start by cooking the rice according to package instructions. Set your Instant Pot to sauté mode and add the vegetable oil. Once the oil is hot, add the chicken and cook until browned on all sides. Remove the chicken and set aside.
Add the garlic and ginger to the Instant Pot and sauté for 1-2 minutes. Add the frozen peas and carrots and sauté for another 2-3 minutes until they're thawed.
Add the cooked rice, chicken broth, soy sauce, and chicken to the Instant Pot, stirring to combine. Close the lid and set the valve to sealing. Cook on high pressure for 5 minutes, then let the pressure release naturally for 10 minutes before quick releasing the remaining pressure.
Set your Instant Pot to sauté mode again and push the rice mixture to the side. Add the beaten eggs to the other side of the Instant Pot and scramble until cooked. Stir the eggs into the rice mixture and serve!
Conclusion
There you have it – four delicious Instant Pot recipes for chicken breasts and rice. Whether you're in the mood for a classic chicken and rice dish or something a little more flavorful, these recipes are sure to satisfy. Plus, with the help of your Instant Pot, they're quick and easy to make. Enjoy!