Crock Pot Recipes Boneless Chicken Breast And Potatoes
Are you looking for an easy and delicious meal to make in your crock pot? Look no further than boneless chicken breast and potatoes! This recipe is perfect for busy weeknights when you don't have a lot of time to spend in the kitchen. Plus, it's a crowd-pleaser that the whole family will enjoy.
Ingredients
For this recipe, you'll need boneless, skinless chicken breasts, potatoes, onion, garlic, chicken broth, and a few simple spices. You can also add in other vegetables like carrots or green beans if you'd like.
Instructions
To make this recipe, simply place the chicken breasts and potatoes in your crock pot. Add in the sliced onion and minced garlic, then pour in the chicken broth. Sprinkle the spices over the top and give everything a good stir.
Cook on low for 6-8 hours or on high for 3-4 hours. Once the chicken is cooked through and the potatoes are tender, you're ready to serve!
Variations
There are endless variations you can make to this recipe to switch things up. Here are a few ideas:
- Add in other vegetables like carrots, green beans, or bell peppers.
- Use different spices like paprika, cumin, or rosemary.
- Swap out the chicken broth for cream of mushroom soup or cream of chicken soup.
Serving Suggestions
This recipe is delicious on its own, but you can also serve it with a side salad, dinner rolls, or crusty bread. It's also great topped with shredded cheese or fresh herbs like parsley or chives.
Storage and Reheating
If you have leftover chicken and potatoes, store them in an airtight container in the refrigerator for up to 3-4 days. To reheat, simply microwave until heated through or warm in the oven.
Conclusion
Boneless chicken breast and potatoes are a simple and delicious meal to make in your crock pot. With just a few ingredients and minimal prep time, you can have a hearty and flavorful dinner on the table in no time. Try out this recipe today and enjoy!