Black And Decker 3 Lb Bread Maker Recipes

Introduction

The Black and Decker 3 lb bread maker is a versatile kitchen appliance that allows you to make a variety of breads with ease. Whether you are a beginner or an experienced baker, this machine can help you create delicious and healthy breads that your family will enjoy.

Basic White Bread

Ingredients:

• 3 cups bread flour
• 1 1/2 teaspoons salt
• 1 tablespoon sugar
• 2 tablespoons butter
• 1 1/4 cups water
• 2 teaspoons active dry yeast

Directions:

1. Add all the ingredients to the bread maker pan in the order listed.
2. Select the basic white bread setting and the 3 lb loaf size.
3. Press start and wait for the bread maker to finish.
4. Remove the bread from the pan and let it cool on a wire rack before slicing.

Whole Wheat Bread

Ingredients:

• 3 cups whole wheat flour
• 1 1/2 teaspoons salt
• 1/4 cup honey
• 2 tablespoons butter
• 1 1/4 cups water
• 2 teaspoons active dry yeast

Directions:

1. Add all the ingredients to the bread maker pan in the order listed.
2. Select the whole wheat bread setting and the 3 lb loaf size.
3. Press start and wait for the bread maker to finish.
4. Remove the bread from the pan and let it cool on a wire rack before slicing.

Cinnamon Raisin Bread

Ingredients:

• 3 cups bread flour
• 1 1/2 teaspoons salt
• 1/4 cup sugar
• 2 tablespoons butter
• 1 1/4 cups water
• 2 teaspoons active dry yeast
• 1 cup raisins
• 2 teaspoons ground cinnamon

Directions:

1. Add all the ingredients except the raisins and cinnamon to the bread maker pan in the order listed.
2. Select the dough setting and press start.
3. When the dough is ready, remove it from the pan and knead in the raisins and cinnamon.
4. Shape the dough into a loaf and place it in a greased 9x5 inch loaf pan.
5. Cover the dough and let it rise in a warm place for about 30 minutes.
6. Bake the bread in a preheated 350 degree oven for 35-40 minutes or until golden brown.

Sourdough Bread

Ingredients:

• 3 cups bread flour
• 1 1/2 teaspoons salt
• 1/4 cup sourdough starter
• 1 tablespoon sugar
• 2 tablespoons butter
• 1 1/4 cups water
• 2 teaspoons active dry yeast

Directions:

1. Add all the ingredients to the bread maker pan in the order listed.
2. Select the sourdough bread setting and the 3 lb loaf size.
3. Press start and wait for the bread maker to finish.
4. Remove the bread from the pan and let it cool on a wire rack before slicing.

Conclusion

The Black and Decker 3 lb bread maker is a great investment for anyone who loves fresh, homemade bread. With these recipes, you can create a variety of breads that are healthier and more delicious than anything you can buy at the store. So why not give it a try and see for yourself how easy and fun it can be to make your own bread?

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