Big Green Egg Deep Dish Pizza Stone Recipes
Do you love pizza? Do you love cooking on your Big Green Egg? If so, you're in luck! The Big Green Egg is the perfect tool for making delicious deep dish pizzas. With the right recipe and technique, you can create a pizza that is crispy on the outside and gooey on the inside. In this article, we'll share some of our favorite Big Green Egg deep dish pizza stone recipes.
Classic Deep Dish Pizza
If you're looking for a classic deep dish pizza recipe, this one is for you. Start by making your pizza dough from scratch. Once your dough is ready, roll it out and place it in your Big Green Egg deep dish pizza stone.
Next, add your sauce and toppings. We recommend using a classic tomato sauce, mozzarella cheese, and your favorite toppings. Bake your pizza in the Big Green Egg at 425 degrees Fahrenheit for 25-30 minutes or until the crust is golden brown.
Spinach and Artichoke Deep Dish Pizza
If you're looking for a more unique deep dish pizza recipe, try this spinach and artichoke version. Start by making your dough and rolling it out. Then, add a layer of spinach and artichoke dip to the bottom of your pizza.
Next, add your toppings. We recommend using mozzarella cheese, diced tomatoes, and chopped fresh basil. Bake your pizza in the Big Green Egg at 425 degrees Fahrenheit for 25-30 minutes or until the crust is golden brown.
BBQ Chicken Deep Dish Pizza
If you're a fan of BBQ chicken pizza, you'll love this deep dish version. Start by making your dough and rolling it out. Then, add a layer of BBQ sauce to the bottom of your pizza.
Next, add your toppings. We recommend using mozzarella cheese, diced chicken, red onions, and cilantro. Bake your pizza in the Big Green Egg at 425 degrees Fahrenheit for 25-30 minutes or until the crust is golden brown.
Meat Lovers Deep Dish Pizza
If you're a meat lover, this deep dish pizza recipe is for you. Start by making your dough and rolling it out. Then, add a layer of tomato sauce to the bottom of your pizza.
Next, add your toppings. We recommend using mozzarella cheese, pepperoni, sausage, bacon, and ground beef. Bake your pizza in the Big Green Egg at 425 degrees Fahrenheit for 25-30 minutes or until the crust is golden brown.
Conclusion
Now that you have some delicious Big Green Egg deep dish pizza stone recipes, it's time to get cooking! Remember to preheat your Big Green Egg and use a pizza stone for the best results. With the right recipe and technique, you can create a pizza that is sure to impress your friends and family.