Beef Top Round London Broil Recipes In Oven
Introduction
If you are looking for a delicious and easy-to-make meal, then beef top round London broil is a great option. This cut of beef is lean and flavorful, making it perfect for a variety of recipes. In this article, we will explore some of the best beef top round London broil recipes in the oven that you can try at home.
What is Beef Top Round London Broil?
Beef top round London broil is a cut of beef that comes from the top round muscle of the cow's hind leg. It is a lean cut of meat that is often used for roasting or grilling. The name "London broil" refers to a cooking method where the meat is marinated and then broiled or grilled. However, in this article, we will explore how to cook beef top round London broil in the oven.
Ingredients
For the beef top round London broil recipe, you will need the following ingredients:
- 1 pound beef top round London broil
- 2 tablespoons olive oil
- 1 tablespoon Worcestershire sauce
- 1 tablespoon soy sauce
- 1 tablespoon Dijon mustard
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon black pepper
Instructions
Follow these simple steps to cook beef top round London broil in the oven:
- Preheat the oven to 400°F.
- In a small bowl, whisk together the olive oil, Worcestershire sauce, soy sauce, Dijon mustard, garlic powder, onion powder, and black pepper.
- Place the beef top round London broil in a baking dish and pour the marinade over the top.
- Cover the baking dish with foil and bake for 20 minutes.
- Remove the foil and continue baking for another 10-15 minutes, or until the internal temperature of the beef reaches 135°F for medium-rare, 145°F for medium, or 160°F for well-done.
- Remove the beef from the oven and let it rest for 5-10 minutes before slicing and serving.
Variations
Here are some variations of the beef top round London broil recipe that you can try:
Garlic and Herb
Instead of using the marinade above, mix together 2 tablespoons of olive oil, 2 cloves of minced garlic, 1 tablespoon of chopped fresh rosemary, 1 tablespoon of chopped fresh thyme, 1/2 teaspoon of salt, and 1/4 teaspoon of black pepper. Rub the mixture all over the beef top round London broil and bake as directed above.
Spicy
For a spicy twist, mix together 2 tablespoons of olive oil, 1 tablespoon of soy sauce, 1 tablespoon of honey, 1 tablespoon of Sriracha sauce, 1/2 teaspoon of garlic powder, and 1/2 teaspoon of onion powder. Rub the mixture all over the beef top round London broil and bake as directed above.
Conclusion
Beef top round London broil is a versatile and delicious cut of meat that can be cooked in a variety of ways. These oven-baked recipes are simple to make and packed with flavor. Whether you prefer a classic marinade or something a bit more spicy, there is a beef top round London broil recipe for everyone. So, the next time you are in the mood for a hearty and satisfying meal, give one of these recipes a try!