Baked Macaroni And Cheese Easy Recipes Bread Crumbs
Baked macaroni and cheese is a classic dish that is loved by many people. It is an easy recipe that can be made in a short amount of time. The addition of bread crumbs gives the dish a crispy texture that is perfect for any occasion. In this article, we will discuss how to make baked macaroni and cheese with bread crumbs.
Ingredients
The ingredients that you will need for this recipe are:
- 1 pound elbow macaroni
- 4 tablespoons unsalted butter
- 4 tablespoons all-purpose flour
- 4 cups milk
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 2 cups shredded cheddar cheese
- 1/2 cup bread crumbs
Instructions
Follow these easy steps to make baked macaroni and cheese with bread crumbs:
- Preheat your oven to 375°F.
- Cook the macaroni according to the instructions on the package. Drain and set aside.
- Melt the butter in a large saucepan over medium heat.
- Add the flour and whisk until combined.
- Gradually add the milk, whisking constantly until the mixture is smooth.
- Add the salt and pepper and continue to whisk until the mixture thickens.
- Remove the saucepan from the heat and add the shredded cheese. Stir until the cheese is melted and the sauce is smooth.
- Add the cooked macaroni to the cheese sauce and stir until well combined.
- Pour the macaroni and cheese into a baking dish.
- Sprinkle the bread crumbs over the top of the macaroni and cheese.
- Bake in the preheated oven for 25-30 minutes, or until the bread crumbs are golden brown and the cheese is bubbly.
- Remove from the oven and let cool for a few minutes before serving.
Variations
There are many variations of baked macaroni and cheese that you can try. Here are a few ideas:
- Add cooked bacon or ham to the macaroni and cheese before baking.
- Replace the cheddar cheese with a different type of cheese, such as Gouda or Parmesan.
- Add chopped vegetables, such as broccoli or red peppers, to the macaroni and cheese before baking.
- Add herbs and spices to the cheese sauce, such as garlic powder, paprika, or thyme.
Tips
Here are some tips to help you make the perfect baked macaroni and cheese:
- Use elbow macaroni for the best texture.
- Make sure to cook the macaroni until it is al dente, or slightly firm to the bite.
- Whisk the cheese sauce constantly to prevent lumps from forming.
- Don't overcook the cheese sauce or it may become too thick and clumpy.
- Let the macaroni and cheese cool for a few minutes before serving to prevent it from being too hot and runny.
Conclusion
Baked macaroni and cheese with bread crumbs is a delicious and easy recipe that can be made in no time. The addition of bread crumbs gives the dish a crispy texture that is perfect for any occasion. With a few simple ingredients and some easy steps, you can make the perfect baked macaroni and cheese that everyone will love.