Recipes For Chicken Breast In A Pressure Cooker
Chicken breast is a versatile and healthy protein that can be cooked in many ways. One of the easiest and fastest ways to cook chicken breast is by using a pressure cooker. Pressure cooking chicken breast not only saves time, but it also helps to retain the nutrients and flavor of the chicken.
Why Use A Pressure Cooker?
Pressure cooking is a cooking technique that uses high pressure to cook food quickly. It is a great way to cook chicken breast because it retains the moisture and nutrients of the chicken. Pressure cooking also helps to tenderize the chicken, making it easier to chew and digest. Another benefit of pressure cooking is that it saves time. You can cook chicken breast in a pressure cooker in less than 10 minutes, which is faster than baking or grilling.
Recipes For Chicken Breast In A Pressure Cooker
Here are some delicious and easy recipes for cooking chicken breast in a pressure cooker:
1. Pressure Cooker Chicken Breast With Lemon And Garlic
Ingredients:
- 2 boneless, skinless chicken breasts
- 2 cloves garlic, minced
- 1 lemon, juiced and zested
- 1/4 cup chicken broth
- Salt and pepper to taste
Instructions:
- Season the chicken breasts with salt and pepper.
- Place the chicken breasts in the pressure cooker.
- Add the garlic, lemon juice, lemon zest, and chicken broth.
- Cook on high pressure for 5 minutes.
- Release the pressure and serve the chicken breasts hot with your favorite sides.
2. Pressure Cooker Chicken Breast With BBQ Sauce
Ingredients:
- 2 boneless, skinless chicken breasts
- 1/2 cup BBQ sauce
- 1/4 cup chicken broth
- Salt and pepper to taste
Instructions:
- Season the chicken breasts with salt and pepper.
- Place the chicken breasts in the pressure cooker.
- Add the BBQ sauce and chicken broth.
- Cook on high pressure for 8 minutes.
- Release the pressure and serve the chicken breasts hot with your favorite sides.
3. Pressure Cooker Chicken Breast With Vegetables
Ingredients:
- 2 boneless, skinless chicken breasts
- 1 cup chopped vegetables (carrots, celery, onion, etc.)
- 1/4 cup chicken broth
- Salt and pepper to taste
Instructions:
- Season the chicken breasts with salt and pepper.
- Place the chicken breasts in the pressure cooker.
- Add the chopped vegetables and chicken broth.
- Cook on high pressure for 10 minutes.
- Release the pressure and serve the chicken breasts hot with the cooked vegetables.
Conclusion
Pressure cooking is a great way to cook chicken breast quickly and retain its nutrients and flavor. With these easy and delicious recipes, you can enjoy a healthy and flavorful meal in no time.