Pillsbury Crescent Roll Breakfast Recipes With Cream Cheese
If you're looking for a delicious and easy breakfast recipe, look no further than Pillsbury crescent rolls with cream cheese. These flaky, buttery rolls can be filled with a variety of sweet and savory fillings, but cream cheese is a classic choice that adds a smooth, tangy flavor to any dish.
1. Cream Cheese-Stuffed Crescent Rolls
To make cream cheese-stuffed crescent rolls, simply unroll a tube of Pillsbury crescent rolls and separate the dough into triangles. Spread a spoonful of softened cream cheese onto each triangle, then roll up the dough and bake according to the package instructions. Serve warm for a delicious and satisfying breakfast.
2. Breakfast Ring with Cream Cheese and Bacon
If you're looking for a more substantial breakfast option, try making a breakfast ring with cream cheese and bacon. Start by cooking bacon until crispy, then chop it into small pieces. Next, unroll a tube of Pillsbury crescent rolls and arrange the triangles in a circle on a baking sheet, overlapping the edges slightly. Spread a layer of cream cheese onto the dough, then sprinkle the bacon on top. Fold the dough over the filling and bake until golden brown. This savory breakfast ring is sure to impress.
3. Cream Cheese and Strawberry Crescent Rolls
For a sweet breakfast treat, try making cream cheese and strawberry crescent rolls. Start by mixing together softened cream cheese and powdered sugar until smooth. Spread the mixture onto Pillsbury crescent roll triangles, then top with sliced strawberries. Roll up the dough and bake according to the package instructions. These fruity, creamy rolls are perfect for a weekend brunch.
4. Sausage and Cream Cheese Crescent Rolls
If you're in the mood for something savory, try making sausage and cream cheese crescent rolls. Start by cooking crumbled breakfast sausage in a skillet until browned, then draining off any excess grease. Next, unroll a tube of Pillsbury crescent rolls and separate the dough into triangles. Spread a layer of cream cheese onto each triangle, then spoon the sausage on top. Roll up the dough and bake until golden brown. These hearty rolls are perfect for a filling breakfast or brunch.
5. Cream Cheese and Apple Crescent Rolls
If you're looking for a fall-inspired breakfast recipe, try making cream cheese and apple crescent rolls. Start by peeling and chopping apples into small pieces, then sautéing them in a skillet with butter and cinnamon until tender. Next, unroll a tube of Pillsbury crescent rolls and spread a layer of cream cheese onto each triangle. Spoon the apples onto the dough, then roll up and bake until golden brown. These sweet and tangy rolls are perfect for a cozy autumn morning.
Conclusion
Overall, Pillsbury crescent rolls with cream cheese are a versatile and delicious breakfast option that can be customized to your liking. Whether you prefer sweet or savory fillings, these easy-to-make rolls are sure to satisfy your cravings.