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Ham And Bean Soup Crock Pot All Recipes

Introduction

Ham and bean soup is a classic comfort food that is perfect for cold winter days. This delicious soup is easy to make and can be cooked in a crockpot. The crockpot method is ideal for busy families who want to come home to a warm and hearty meal after a long day.

Ham And Bean Soup In Crock Pot

Ingredients

Here are the ingredients you will need to make ham and bean soup in a crockpot:

  • 1 pound of dry beans (navy or great northern)
  • 1 large onion, diced
  • 2 cloves of garlic, minced
  • 2 cups of cubed ham
  • 4 cups of chicken broth
  • 1 teaspoon of dried thyme
  • 1 bay leaf
  • Salt and pepper to taste
Ham And Bean Soup Ingredients

Preparation

Here is how you can make ham and bean soup in a crockpot:

  1. Rinse the beans and soak them overnight in water.
  2. In the morning, drain the beans and add them to the crockpot.
  3. Add the diced onion, minced garlic, cubed ham, chicken broth, dried thyme, bay leaf, salt, and pepper.
  4. Cover the crockpot and cook on low for 8-10 hours or high for 4-6 hours.
  5. Remove the bay leaf and serve the soup hot with some crusty bread.
Ham And Bean Soup Preparation

Variations

Here are some variations you can try to make your ham and bean soup more interesting:

  • Add some chopped carrots and celery for extra flavor and nutrition.
  • Use smoked ham hocks instead of cubed ham for a smokier flavor.
  • Add some chopped kale or spinach for a pop of color and extra vitamins.
  • Use a mix of different beans like black beans, pinto beans, and kidney beans for a more complex flavor.
Ham And Bean Soup Variations

Storage

You can store leftover ham and bean soup in an airtight container in the refrigerator for up to 3 days. You can also freeze the soup for up to 3 months. When reheating the soup, add some water or broth to thin it out as it will thicken in the fridge or freezer.

Ham And Bean Soup Storage

Conclusion

Ham and bean soup is a delicious and nutritious meal that is perfect for cold winter days. You can easily make this soup in a crockpot using dry beans, cubed ham, and some basic seasonings. You can also experiment with different variations to make the soup more interesting. Make sure to store any leftovers properly in the fridge or freezer to enjoy later.

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