Skip to content Skip to sidebar Skip to footer
Home / Recipes

Boneless Pork Loin Slow Cooker Recipes With Apples

When it comes to cooking a delicious meal, nothing beats the convenience of a slow cooker. And if you're a fan of pork, then you're in luck because we have some amazing boneless pork loin slow cooker recipes with apples that are sure to tickle your taste buds.

Why Use a Slow Cooker?

Slow cookers are a great way to create flavorful, tender meat dishes with very little effort. They allow you to set it and forget it, while the cooker does all the work for you. Plus, the low and slow cooking process helps to infuse the meat with delicious flavors.

Whether you're a busy mom, a working professional, or just someone who loves good food, a slow cooker is a must-have kitchen appliance.

Boneless Pork Loin with Apples and Cinnamon

Boneless Pork Loin With Apples And Cinnamon

This recipe is perfect for those chilly fall days when you want something warm and comforting to eat. The combination of pork, apples, and cinnamon is simply divine.

Ingredients:

  • 2 lbs boneless pork loin
  • 2 medium apples, cored and sliced
  • 1/2 cup apple juice
  • 1/4 cup brown sugar
  • 1/2 tsp cinnamon
  • 1/2 tsp salt
  • 1/4 tsp black pepper

Directions:

  1. Place the pork loin in the slow cooker.
  2. Add the sliced apples on top of the pork loin.
  3. In a small bowl, mix together the apple juice, brown sugar, cinnamon, salt, and black pepper.
  4. Pour the mixture over the pork loin and apples.
  5. Cover and cook on low for 6-8 hours, or until the pork loin is cooked through and tender.
  6. Remove the pork loin from the slow cooker and let it rest for a few minutes before slicing.
  7. Serve the sliced pork with the apples and sauce on top.

Balsamic and Apple Glazed Pork Loin

Balsamic And Apple Glazed Pork Loin

This recipe is perfect for a fancy dinner party or a special occasion. The balsamic and apple glaze adds a touch of sophistication to the dish.

Ingredients:

  • 2 lbs boneless pork loin
  • 2 medium apples, cored and sliced
  • 1/2 cup balsamic vinegar
  • 1/4 cup honey
  • 1/4 cup soy sauce
  • 1/4 cup water
  • 1/2 tsp garlic powder
  • 1/2 tsp onion powder
  • 1/4 tsp black pepper

Directions:

  1. Place the pork loin in the slow cooker.
  2. Add the sliced apples on top of the pork loin.
  3. In a small bowl, whisk together the balsamic vinegar, honey, soy sauce, water, garlic powder, onion powder, and black pepper.
  4. Pour the mixture over the pork loin and apples.
  5. Cover and cook on low for 6-8 hours, or until the pork loin is cooked through and tender.
  6. Remove the pork loin from the slow cooker and place it on a baking sheet.
  7. In a small saucepan, heat the remaining sauce over medium heat until it thickens and becomes syrupy.
  8. Brush the glaze over the pork loin and broil it in the oven for 2-3 minutes, or until the glaze is caramelized and bubbly.
  9. Serve the sliced pork with the apples and extra glaze on top.

Conclusion

Boneless pork loin slow cooker recipes with apples are a great way to create delicious, flavorful meals with minimal effort. Whether you prefer a sweet and savory dish or a more sophisticated flavor profile, these recipes are sure to please your taste buds. So why not give them a try tonight?

Related video of Boneless Pork Loin Slow Cooker Recipes With Apples