Southern Living Recipes Apple Cream Cheese Bundt Cake
Introduction
Are you looking for a delicious and easy-to-make dessert that will impress your guests? Look no further than the Southern Living Recipes Apple Cream Cheese Bundt Cake. This delightful cake is made with fresh apples, cream cheese, and a variety of warm spices that will have your taste buds dancing with joy. In this article, we will provide you with a step-by-step guide on how to make this mouth-watering cake.
Ingredients
Before we dive into the recipe, let's take a look at the ingredients you will need to make this cake:
3 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon salt
2 teaspoons ground cinnamon
1/2 teaspoon ground nutmeg
1/2 teaspoon ground ginger
1 1/2 cups vegetable oil
2 cups granulated sugar
3 large eggs
1 teaspoon vanilla extract
3 cups peeled and finely chopped apples
1 cup chopped pecans
8 ounces cream cheese, softened
1/2 cup unsalted butter, softened
4 cups powdered sugar
2 teaspoons vanilla extract
3-4 tablespoons milk or cream
Instructions
Now that you have all of your ingredients, let's get started on making the cake:
Preheat your oven to 350 degrees F (175 degrees C).
In a medium bowl, whisk together the flour, baking soda, salt, cinnamon, nutmeg, and ginger until well combined.
In a large mixing bowl, beat together the oil and granulated sugar until smooth.
Add the eggs one at a time, beating well after each addition.
Stir in the vanilla extract.
Gradually stir in the flour mixture until just combined.
Stir in the chopped apples and pecans.
Pour the batter into a greased and floured 10-inch bundt pan.
Bake for 60-70 minutes, or until a toothpick inserted into the center of the cake comes out clean.
Allow the cake to cool in the pan for 10 minutes.
Remove the cake from the pan and allow it to cool completely on a wire rack.
In a medium mixing bowl, beat together the cream cheese and butter until smooth.
Gradually beat in the powdered sugar and vanilla extract until fully combined.
Beat in enough milk or cream to reach your desired consistency.
Spread the cream cheese frosting over the cooled cake.
Serve and enjoy!
Variations
If you want to mix things up a bit, here are a few variations you can try:
Substitute the apples for pears or peaches.
Add a teaspoon of lemon juice to the frosting for a tangy twist.
Sprinkle some cinnamon sugar over the frosting for an extra burst of flavor.
Serve the cake warm with a scoop of vanilla ice cream.
Conclusion
The Southern Living Recipes Apple Cream Cheese Bundt Cake is a perfect dessert for any occasion. With its moist and flavorful cake and creamy frosting, it is sure to be a crowd-pleaser. Whether you are hosting a dinner party or just want to treat yourself to something sweet, this cake is a must-try. So grab your apron and get baking!
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