Rotisserie Chicken Recipes With Cream Of Chicken Soup

Rotisserie chicken is a great ingredient to use in a variety of recipes. It is already cooked, so it saves time and effort in the kitchen. Cream of chicken soup is also a versatile ingredient that can be used in many dishes. Together, these two ingredients can create delicious and easy meals. Here are some rotisserie chicken recipes with cream of chicken soup that you can try at home.

1. Creamy Chicken Casserole

This creamy chicken casserole is a comfort food classic. It is made with rotisserie chicken, cream of chicken soup, sour cream, and buttery crackers. The result is a rich and savory dish that will satisfy any craving.

Ingredients:

• 1 rotisserie chicken, shredded
• 2 cans cream of chicken soup
• 1 cup sour cream
• 1 sleeve buttery crackers, crushed
• 1/2 cup butter, melted

Directions:

1. Preheat oven to 350°F.
2. In a large bowl, mix together the shredded chicken, cream of chicken soup, and sour cream.
3. Pour the mixture into a 9x13 inch baking dish.
4. In a separate bowl, mix together the crushed crackers and melted butter.
5. Sprinkle the cracker mixture over the top of the chicken mixture.
6. Bake for 25-30 minutes, until the top is golden brown and the casserole is heated through.

2. Chicken and Broccoli Alfredo

This chicken and broccoli alfredo is a healthier take on the classic pasta dish. It is made with whole grain pasta, fresh broccoli, and rotisserie chicken. The sauce is a combination of cream of chicken soup and milk, making it both creamy and flavorful.

Ingredients:

• 12 oz whole grain pasta
• 1 head broccoli, chopped
• 1 rotisserie chicken, shredded
• 1 can cream of chicken soup
• 1/2 cup milk
• 1/2 cup grated parmesan cheese
• 2 cloves garlic, minced
• 1/4 tsp black pepper

Directions:

1. Cook the pasta according to package directions. Drain and set aside.
2. In a large saucepan, sauté the garlic over medium heat until fragrant.
3. Add the cream of chicken soup, milk, parmesan cheese, and black pepper. Stir until the sauce is smooth and heated through.
4. Add the chopped broccoli to the sauce and cook for 5-7 minutes, until tender.
5. Add the shredded chicken and cooked pasta to the saucepan. Toss until everything is coated in the sauce.
6. Serve hot.

3. Creamy Chicken and Rice

This creamy chicken and rice dish is a one-pot wonder. It is made with rotisserie chicken, cream of chicken soup, and white rice. The result is a comforting and satisfying meal that is perfect for a busy weeknight.

Ingredients:

• 1 rotisserie chicken, shredded
• 1 can cream of chicken soup
• 1 cup white rice
• 2 cups chicken broth
• 1/2 onion, chopped
• 2 cloves garlic, minced
• 1/4 tsp black pepper

Directions:

1. In a large saucepan, sauté the onion and garlic over medium heat until fragrant.
2. Add the white rice and stir until it is coated in the onion and garlic mixture.
3. Add the chicken broth, cream of chicken soup, and black pepper. Stir until everything is combined.
4. Bring the mixture to a boil, then reduce the heat to low and cover the saucepan.
5. Cook for 20-25 minutes, until the rice is tender and the liquid has been absorbed.
6. Add the shredded chicken and stir until it is heated through.
7. Serve hot.

These rotisserie chicken recipes with cream of chicken soup are easy, delicious, and perfect for busy weeknights. They can be customized to your liking by adding different vegetables or spices. Try one of these recipes tonight and enjoy a comforting and satisfying meal.

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