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Homemade Ice Cream In A Kitchenaid Mixer Recipes

Homemade Ice Cream In A Kitchenaid Mixer Recipes

Ice cream is a delicious dessert enjoyed by many people around the world. There are many different ways to make ice cream, but one of the easiest and most convenient ways is by using a Kitchenaid mixer. With a Kitchenaid mixer, you can make homemade ice cream in just a few simple steps. In this article, we will share some of the best homemade ice cream recipes that you can make in a Kitchenaid mixer.

Vanilla Ice Cream

Vanilla Ice Cream

One of the most classic flavors of ice cream is vanilla. Making your own vanilla ice cream in a Kitchenaid mixer is easy and delicious. Here's what you'll need:

  • 2 cups heavy cream
  • 1 cup whole milk
  • 3/4 cup granulated sugar
  • 1 vanilla bean
  • 6 egg yolks

Begin by heating the cream, milk, and sugar in a saucepan over medium heat. Split the vanilla bean and scrape out the seeds, then add both the seeds and the bean to the saucepan. In a separate bowl, whisk together the egg yolks. Slowly pour the heated cream mixture into the egg yolks, whisking constantly. Pour the mixture back into the saucepan and cook over low heat until it thickens. Remove from heat and strain the mixture into a bowl. Chill the mixture in the refrigerator for at least 2 hours, then churn in your Kitchenaid mixer according to the manufacturer's instructions.

Chocolate Ice Cream

Chocolate Ice Cream

If you're a chocolate lover, you'll definitely want to try making your own chocolate ice cream in a Kitchenaid mixer. Here's what you'll need:

  • 2 cups heavy cream
  • 1 cup whole milk
  • 3/4 cup granulated sugar
  • 1/2 cup unsweetened cocoa powder
  • 6 egg yolks

Begin by heating the cream, milk, sugar, and cocoa powder in a saucepan over medium heat. In a separate bowl, whisk together the egg yolks. Slowly pour the heated cream mixture into the egg yolks, whisking constantly. Pour the mixture back into the saucepan and cook over low heat until it thickens. Remove from heat and strain the mixture into a bowl. Chill the mixture in the refrigerator for at least 2 hours, then churn in your Kitchenaid mixer according to the manufacturer's instructions.

Strawberry Ice Cream

Strawberry Ice Cream

If you're in the mood for a fruity ice cream, try making your own strawberry ice cream in a Kitchenaid mixer. Here's what you'll need:

  • 2 cups heavy cream
  • 1 cup whole milk
  • 3/4 cup granulated sugar
  • 1 pound strawberries, hulled and sliced
  • 6 egg yolks

Begin by heating the cream, milk, and sugar in a saucepan over medium heat. Add the sliced strawberries and cook until they soften, then remove from heat and let cool. In a separate bowl, whisk together the egg yolks. Puree the cooled strawberry mixture in a blender or food processor, then strain the mixture into a bowl. Slowly pour the strawberry mixture into the egg yolks, whisking constantly. Pour the mixture back into the saucepan and cook over low heat until it thickens. Chill the mixture in the refrigerator for at least 2 hours, then churn in your Kitchenaid mixer according to the manufacturer's instructions.

Mint Chocolate Chip Ice Cream

Mint Chocolate Chip Ice Cream

If you're a fan of the classic mint chocolate chip flavor, try making your own in a Kitchenaid mixer. Here's what you'll need:

  • 2 cups heavy cream
  • 1 cup whole milk
  • 3/4 cup granulated sugar
  • 1/2 teaspoon peppermint extract
  • Green food coloring (optional)
  • 1 cup chocolate chips
  • 6 egg yolks

Begin by heating the cream, milk, sugar, peppermint extract, and food coloring (if using) in a saucepan over medium heat. In a separate bowl, whisk together the egg yolks. Slowly pour the heated cream mixture into the egg yolks, whisking constantly. Pour the mixture back into the saucepan and cook over low heat until it thickens. Remove from heat and strain the mixture into a bowl. Chill the mixture in the refrigerator for at least 2 hours, then churn in your Kitchenaid mixer according to the manufacturer's instructions. Add the chocolate chips during the last few minutes of churning.

Conclusion

Making homemade ice cream in a Kitchenaid mixer is easy and fun. With these recipes, you can enjoy delicious ice cream in a variety of flavors. Try experimenting with different ingredients to create your own unique flavors. Enjoy!

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