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Easy Apple Crumb Pie Recipes With Fresh Apples

Fresh Apples

When it comes to fall, nothing beats a warm slice of apple pie. And when it comes to apple pie, nothing beats a crumbly, buttery top crust. This easy apple crumb pie recipe is the perfect dessert for any occasion, from a cozy night in to a holiday feast.

Ingredients:

Apple Pie Ingredients

For the pie crust:

  • 1 1/2 cups all-purpose flour
  • 1/2 cup unsalted butter, cold and cubed
  • 1/4 cup ice water
  • 1/4 tsp salt

For the apple filling:

  • 6 cups sliced and peeled fresh apples
  • 1/2 cup granulated sugar
  • 1 tsp cinnamon
  • 1/4 tsp nutmeg
  • 1 tbsp lemon juice
  • 1 tbsp cornstarch

For the crumb topping:

  • 1/2 cup all-purpose flour
  • 1/2 cup brown sugar
  • 1/4 cup unsalted butter, melted
  • 1/2 tsp cinnamon

Directions:

Apple Pie Directions

1. Preheat oven to 375 degrees F (190 degrees C).

2. In a large bowl, mix the flour and salt for the pie crust. Add the cubed butter and use a pastry cutter or your hands to mix until the mixture resembles coarse crumbs. Add ice water and mix until the dough comes together.

3. Roll out the dough on a floured surface and transfer it to a 9-inch pie dish. Trim the edges and crimp them. Set aside.

4. In a large bowl, mix the sliced apples, sugar, cinnamon, nutmeg, lemon juice, and cornstarch for the apple filling. Pour the mixture into the prepared pie crust.

5. In a small bowl, mix the flour, brown sugar, melted butter, and cinnamon for the crumb topping. Spread the mixture evenly over the apple filling.

6. Bake for 40-50 minutes, or until the crust is golden brown and the filling is bubbly.

7. Let the pie cool for at least 30 minutes before serving.

Variations:

Apple Pie Variations

This recipe is versatile and can be easily adapted to suit your tastes. Here are a few variations to try:

  • Replace the cinnamon and nutmeg with apple pie spice for a different flavor profile.
  • Add a cup of chopped pecans or walnuts to the crumb topping for extra crunch.
  • Use a combination of different apple varieties for a more complex flavor.
  • Top the pie with a drizzle of caramel sauce or a dollop of whipped cream.

Conclusion:

This easy apple crumb pie recipe is a classic dessert that is perfect for any occasion. With a flaky crust, sweet apple filling, and crumbly topping, it is sure to satisfy your cravings for something sweet and comforting. Try it out and enjoy the taste of fall!

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