Eagle Brand Dulce De Leche Condensed Milk Recipes
Eagle Brand Dulce De Leche Condensed Milk is a versatile ingredient that can be used in a wide variety of recipes. From cakes and cookies to ice cream and cheesecake, this sweet and creamy milk can be used to add a delicious caramel flavor to all kinds of desserts.
What is Eagle Brand Dulce De Leche Condensed Milk?
Eagle Brand Dulce De Leche Condensed Milk is a type of sweetened condensed milk that has been heated until it turns into a rich and creamy caramel color. It is made by cooking sweetened condensed milk for several hours until it thickens and takes on a caramel flavor. This process also causes the milk to turn into a caramel color.
Eagle Brand Dulce De Leche Condensed Milk is a popular ingredient in Latin American cuisine and is often used in desserts such as flan and tres leches cake. It can also be used as a topping for pancakes or waffles, or as a sweetener for coffee or hot chocolate.
Eagle Brand Dulce De Leche Condensed Milk Recipes
Here are some delicious recipes that you can make using Eagle Brand Dulce De Leche Condensed Milk:
Dulce De Leche Cheesecake
This recipe is a delicious twist on a classic cheesecake. The Eagle Brand Dulce De Leche Condensed Milk adds a rich caramel flavor to the creamy cheesecake filling.
Ingredients:
- 1 1/2 cups graham cracker crumbs
- 1/4 cup sugar
- 1/2 cup butter, melted
- 3 packages (8 oz each) cream cheese, softened
- 1 can (14 oz) Eagle Brand Dulce De Leche Condensed Milk
- 3 eggs
- 1 teaspoon vanilla extract
Directions:
- Preheat oven to 300°F.
- In a small bowl, combine graham cracker crumbs, sugar, and melted butter. Press mixture onto the bottom of a 9-inch springform pan.
- In a large bowl, beat cream cheese until smooth. Gradually beat in Eagle Brand Dulce De Leche Condensed Milk until well blended.
- Add eggs and vanilla extract; beat on low speed just until combined. Pour mixture over crust.
- Bake for 50-55 minutes or until center is almost set. Cool on a wire rack for 10 minutes. Run a knife around edge of pan to loosen; cool for 1 hour longer.
- Refrigerate overnight. Serve chilled.
Dulce De Leche Ice Cream
This recipe is a simple and delicious way to make homemade ice cream with the rich flavor of caramel. It only takes a few ingredients and a few hours in the freezer to make this creamy treat.
Ingredients:
- 1 can (14 oz) Eagle Brand Dulce De Leche Condensed Milk
- 2 cups heavy cream
- 1 teaspoon vanilla extract
Directions:
- In a large bowl, whisk together Eagle Brand Dulce De Leche Condensed Milk, heavy cream, and vanilla extract.
- Pour mixture into a 9x13 inch baking dish.
- Freeze for 1 hour or until edges start to set.
- Remove from freezer and beat mixture with an electric mixer until smooth.
- Return mixture to baking dish and freeze for an additional 2 hours or until firm.
- Serve and enjoy!
Dulce De Leche Chocolate Cake
This cake is a decadent dessert that combines the rich flavors of chocolate and caramel. The Eagle Brand Dulce De Leche Condensed Milk is used in both the cake batter and the frosting, making this cake extra sweet and delicious.
Ingredients:
- 1 3/4 cups all-purpose flour
- 2 cups sugar
- 3/4 cup unsweetened cocoa powder
- 2 teaspoons baking soda
- 1 teaspoon baking powder
- 1 teaspoon salt
- 1 cup buttermilk
- 1/2 cup vegetable oil
- 2 eggs
- 2 teaspoons vanilla extract
- 1 can (14 oz) Eagle Brand Dulce De Leche Condensed Milk
- 1/2 cup butter, softened
- 3 cups powdered sugar
- 1/2 cup unsweetened cocoa powder
- 1/2 cup milk
- 1 teaspoon vanilla extract
Directions:
- Preheat oven to 350°F. Grease and flour two 9-inch round cake pans.
- In a large bowl, whisk together flour, sugar, cocoa powder, baking soda, baking powder, and salt.
- In a separate bowl, whisk together buttermilk, vegetable oil, eggs, vanilla extract, and Eagle Brand Dulce De Leche Condensed Milk.
- Add wet ingredients to dry ingredients and mix until well combined.
- Pour batter into prepared cake pans and bake for 30-35 minutes or until a toothpick inserted in the center comes out clean.
- Cool cakes in pans for 10 minutes, then remove from pans and cool completely on wire racks.
- In a large bowl, beat butter until creamy. Gradually add powdered sugar, cocoa powder, milk, and vanilla extract, beating until smooth.
- Spread frosting between layers and over top and sides of cake.
- Serve and enjoy!
Conclusion
Eagle Brand Dulce De Leche Condensed Milk is a delicious ingredient that can be used in a wide variety of recipes. Whether you are making a dessert or adding a sweet touch to your coffee, this creamy caramel milk is sure to satisfy your sweet tooth.