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Crock Pot Recipes For Sausage Peppers And Onions

Crock Pot Recipes For Sausage Peppers And Onions

Introduction

When it comes to making a hearty meal that's both delicious and easy to prepare, crock pot recipes are a great choice. One of the most popular crock pot recipes is sausage peppers and onions. This dish is not only easy to make but also packed with flavor. It's perfect for a family dinner or even meal prepping for the week. In this article, we will share some amazing crock pot recipes for sausage peppers and onions.

What Is Sausage Peppers And Onions?

Sausage peppers and onions is a classic Italian dish that is usually made on the stovetop. It consists of sausages, bell peppers, and onions cooked in a tomato-based sauce. However, when you cook this dish in a crock pot, the flavors meld together perfectly, resulting in a richer and more complex flavor.

Ingredients

To make sausage peppers and onions in a crock pot, you will need the following ingredients:
  • 6 Italian sausages (hot or sweet)
  • 3 bell peppers (red, yellow, and green)
  • 1 large onion
  • 2 garlic cloves, minced
  • 1 can (28 oz) crushed tomatoes
  • 1 teaspoon dried oregano
  • 1 teaspoon dried basil
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/4 cup chopped fresh parsley

Instructions

Here are the instructions for making sausage peppers and onions in a crock pot:
  1. Slice the onions and peppers into thin strips.
  2. Place the sausages in the crock pot.
  3. Add the sliced onions and peppers on top of the sausages.
  4. In a bowl, mix together the crushed tomatoes, minced garlic, oregano, basil, salt, and black pepper.
  5. Pour the tomato mixture over the sausages, onions, and peppers.
  6. Cover the crock pot and cook on low for 6-8 hours or on high for 3-4 hours.
  7. When the cooking time is up, stir in the chopped parsley.
  8. Serve the sausage peppers and onions over pasta or with crusty bread.

Variations

While the classic sausage peppers and onions recipe is delicious on its own, you can also experiment with different variations. Here are some ideas:
  • Add sliced mushrooms for an extra earthy flavor.
  • Use spicy Italian sausages for a kick of heat.
  • Add a can of drained and rinsed cannellini beans for added protein and fiber.
  • Use fire-roasted tomatoes instead of crushed tomatoes for a smoky flavor.
  • Top with grated Parmesan cheese for a cheesy finish.

Conclusion

Sausage peppers and onions is a classic dish that's easy to make and full of flavor. By cooking it in a crock pot, you can enjoy a richer and more complex taste. Whether you're cooking for your family or meal prepping for the week, this dish is sure to satisfy. Try out the recipe and experiment with different variations to find your favorite.

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