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Crock Pot Recipes For Corned Beef Brisket And Cabbage

Crock Pot Recipes For Corned Beef Brisket And Cabbage

Corned beef brisket and cabbage is a classic dish that is often enjoyed on St. Patrick's Day. This dish is traditionally boiled on the stovetop, but it can also be made in a crock pot. In this article, we will share some delicious crock pot recipes for corned beef brisket and cabbage that are easy to make and perfect for any occasion.

Recipe 1: Classic Corned Beef Brisket and Cabbage

Classic Corned Beef Brisket And Cabbage

This classic recipe is perfect for those who love traditional Irish food. Here's what you'll need:

  • 3 lbs. corned beef brisket
  • 1 onion, chopped
  • 4 cloves garlic, minced
  • 4 cups water
  • 1 head cabbage, chopped
  • 8 small red potatoes, quartered

To make this recipe, simply place the corned beef brisket, onion, garlic, and water in the crock pot. Cook on low for 8-10 hours. Add the cabbage and potatoes during the last hour of cooking. Serve hot and enjoy!

Recipe 2: Sweet and Sour Corned Beef Brisket and Cabbage

Sweet And Sour Corned Beef Brisket And Cabbage

This recipe adds a sweet and sour twist to the classic dish. Here's what you'll need:

  • 3 lbs. corned beef brisket
  • 1 onion, chopped
  • 4 cloves garlic, minced
  • 4 cups beef broth
  • 1/2 cup brown sugar
  • 1/2 cup apple cider vinegar
  • 1 head cabbage, chopped
  • 8 small red potatoes, quartered

To make this recipe, simply place the corned beef brisket, onion, garlic, beef broth, brown sugar, and apple cider vinegar in the crock pot. Cook on low for 8-10 hours. Add the cabbage and potatoes during the last hour of cooking. Serve hot and enjoy the sweet and sour flavor!

Recipe 3: Guinness Corned Beef Brisket and Cabbage

Guinness Corned Beef Brisket And Cabbage

This recipe adds a unique twist to the classic dish by using Guinness beer. Here's what you'll need:

  • 3 lbs. corned beef brisket
  • 1 onion, chopped
  • 4 cloves garlic, minced
  • 4 cups beef broth
  • 1 can Guinness beer
  • 1 head cabbage, chopped
  • 8 small red potatoes, quartered

To make this recipe, simply place the corned beef brisket, onion, garlic, beef broth, and Guinness beer in the crock pot. Cook on low for 8-10 hours. Add the cabbage and potatoes during the last hour of cooking. Serve hot and enjoy the unique flavor of the Guinness beer!

Conclusion

Crock pot recipes for corned beef brisket and cabbage are a great way to enjoy this classic dish with minimal effort. Whether you prefer the traditional recipe or want to try something new, these recipes are sure to satisfy your taste buds. So why not give them a try and impress your family and friends with your cooking skills?

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