Black And Decker Bread Maker Recipes Pizza Dough
Are you looking for a delicious and easy way to make homemade pizza dough? Look no further than your Black and Decker bread maker! With just a few simple ingredients and the help of your bread maker, you can have fresh, homemade pizza dough in no time.
Ingredients
To make pizza dough in your Black and Decker bread maker, you will need the following ingredients:
- 3 cups all-purpose flour
- 1 tablespoon sugar
- 1 tablespoon active dry yeast
- 1 teaspoon salt
- 1 cup warm water
- 2 tablespoons olive oil
Instructions
Follow these simple steps to make pizza dough in your Black and Decker bread maker:
- Add the flour, sugar, yeast, and salt to the bread pan.
- Add the warm water and olive oil to the bread pan.
- Select the dough setting on your bread maker and press start.
- Once the dough is ready, remove it from the bread pan and place it on a floured surface.
- Knead the dough for a few minutes and then roll it out to the desired thickness.
- Add your favorite toppings and bake in a preheated oven at 425°F for 12-15 minutes.
Variations
Once you have the basic pizza dough recipe down, you can get creative with different variations. Here are a few ideas:
- Herb crust: Add dried herbs like oregano, basil, or thyme to the dough mixture for a flavorful crust.
- Garlic crust: Add minced garlic to the dough mixture for a garlic lover's dream crust.
- Whole wheat crust: Substitute some or all of the all-purpose flour with whole wheat flour for a healthier crust.
Tips and Tricks
Here are a few tips and tricks to ensure your homemade pizza dough turns out perfectly:
- Make sure your water is warm, but not too hot. Water that is too hot can kill the yeast and prevent the dough from rising.
- If you don't have olive oil on hand, you can substitute vegetable oil or another oil of your choice.
- If you don't have a bread maker, you can still make pizza dough by mixing the ingredients together by hand and then kneading the dough for 10-15 minutes.
- If you want to make multiple batches of pizza dough, you can freeze the dough for later use. Simply wrap the dough tightly in plastic wrap and freeze for up to 3 months.
Conclusion
Making homemade pizza dough has never been easier thanks to your Black and Decker bread maker. With just a few simple ingredients and the push of a button, you can have delicious, homemade pizza dough ready in no time. Get creative with different variations and enjoy your homemade pizza tonight!