Member's Mark Mesquite Grilled Chicken Breast Recipes
Are you tired of the same old chicken breast recipes? Look no further than Member's Mark Mesquite Grilled Chicken Breast for a delicious and easy meal option. This pre-cooked chicken is perfect for busy weeknights, meal prep, or summer grilling. Here are some tasty recipes to try:
Mesquite Grilled Chicken Tacos
Ingredients:
- 1 package Member's Mark Mesquite Grilled Chicken Breast
- 8 small corn tortillas
- 1 avocado, sliced
- 1/2 red onion, sliced
- 1/2 cup chopped fresh cilantro
- Lime wedges, for serving
Instructions:
- Heat the chicken on the grill or in the oven according to package instructions.
- Warm the tortillas in a dry skillet or on the grill.
- Divide the chicken among the tortillas.
- Top with avocado, red onion, and cilantro.
- Serve with lime wedges for squeezing over the tacos.
Mesquite Grilled Chicken Salad
Ingredients:
- 1 package Member's Mark Mesquite Grilled Chicken Breast
- 6 cups mixed greens
- 1 cup cherry tomatoes, halved
- 1/2 red onion, sliced
- 1/2 cup crumbled feta cheese
- 1/4 cup balsamic vinaigrette
Instructions:
- Heat the chicken on the grill or in the oven according to package instructions.
- Assemble the salad by layering the mixed greens, cherry tomatoes, red onion, and feta cheese on a large platter.
- Top with the heated chicken.
- Drizzle with balsamic vinaigrette.
Mesquite Grilled Chicken Skewers
Ingredients:
- 1 package Member's Mark Mesquite Grilled Chicken Breast
- 1 red bell pepper, cut into chunks
- 1 green bell pepper, cut into chunks
- 1 red onion, cut into chunks
- 1/4 cup olive oil
- 2 tablespoons red wine vinegar
- 2 teaspoons dried oregano
- 1 teaspoon garlic powder
- Salt and pepper, to taste
Instructions:
- Heat the chicken on the grill or in the oven according to package instructions.
- Thread the chicken, bell peppers, and red onion onto skewers.
- In a small bowl, whisk together the olive oil, red wine vinegar, oregano, garlic powder, salt, and pepper.
- Brush the skewers with the marinade.
- Grill the skewers until the vegetables are charred and the chicken is heated through, about 10 minutes.
Member's Mark Mesquite Grilled Chicken Breast is a versatile and tasty ingredient for all kinds of recipes. Try it out for yourself and see how easy it can be to make a delicious meal.