Grilled Thick Cut Bone In Pork Chop Recipes
Grilling thick cut bone in pork chops is a great way to enjoy a delicious and healthy meal. Pork chops are a versatile cut of meat that can be seasoned and cooked in many different ways to suit your taste. In this article, we will share some of the best grilled thick cut bone in pork chop recipes that you can try at home.
Grilled Garlic and Herb Pork Chops
This recipe is perfect for those who love the flavors of garlic and herbs. To make this recipe, you will need thick cut bone in pork chops, garlic, rosemary, thyme, salt, black pepper, and olive oil. Start by seasoning the pork chops with garlic, rosemary, thyme, salt, and black pepper. Brush them with olive oil and grill them over medium heat for about 5-7 minutes on each side or until they reach an internal temperature of 145°F. Serve hot with your favorite side dish.
Grilled Sweet and Spicy Pork Chops
This recipe is perfect for those who love a little kick in their food. To make this recipe, you will need thick cut bone in pork chops, brown sugar, paprika, chili powder, cumin, salt, black pepper, and olive oil. Start by seasoning the pork chops with brown sugar, paprika, chili powder, cumin, salt, and black pepper. Brush them with olive oil and grill them over medium heat for about 5-7 minutes on each side or until they reach an internal temperature of 145°F. Serve hot with your favorite side dish.
Grilled Maple Mustard Pork Chops
This recipe is perfect for those who love the flavors of maple and mustard. To make this recipe, you will need thick cut bone in pork chops, maple syrup, Dijon mustard, garlic, salt, black pepper, and olive oil. Start by seasoning the pork chops with garlic, salt, and black pepper. In a bowl, whisk together the maple syrup and Dijon mustard. Brush the mixture onto the pork chops and grill them over medium heat for about 5-7 minutes on each side or until they reach an internal temperature of 145°F. Serve hot with your favorite side dish.
Grilled Lemon Garlic Pork Chops
This recipe is perfect for those who love the flavors of lemon and garlic. To make this recipe, you will need thick cut bone in pork chops, lemon juice, garlic, salt, black pepper, and olive oil. Start by seasoning the pork chops with garlic, salt, and black pepper. Brush them with lemon juice and olive oil and grill them over medium heat for about 5-7 minutes on each side or until they reach an internal temperature of 145°F. Serve hot with your favorite side dish.
Grilled Teriyaki Pork Chops
This recipe is perfect for those who love the flavors of teriyaki. To make this recipe, you will need thick cut bone in pork chops, teriyaki sauce, garlic, salt, black pepper, and olive oil. Start by seasoning the pork chops with garlic, salt, and black pepper. Brush them with teriyaki sauce and olive oil and grill them over medium heat for about 5-7 minutes on each side or until they reach an internal temperature of 145°F. Serve hot with your favorite side dish.
Conclusion
Grilling thick cut bone in pork chops is a healthy and delicious way to enjoy a meal. These recipes are easy to make and can be customized to suit your taste. Whether you prefer sweet, spicy, or savory flavors, there is a grilled pork chop recipe for you. So, fire up your grill and start cooking!