Cookie Recipes Using Reese's Peanut Butter Cups

Introduction

Reese's Peanut Butter Cups are one of the most beloved candies in the world. The combination of chocolate and peanut butter is a match made in heaven. But did you know that you can use Reese's Peanut Butter Cups to create delicious cookies? In this article, we will share some of the best cookie recipes using Reese's Peanut Butter Cups.

Reese's Peanut Butter Cup Cookies

These cookies are a classic and a crowd-pleaser. They are easy to make and perfect for any occasion. Here's how to make them:

Ingredients:

• 1 cup unsalted butter, softened
• 1 cup granulated sugar
• 1 cup brown sugar
• 2 large eggs
• 1 teaspoon vanilla extract
• 3 cups all-purpose flour
• 1 teaspoon baking soda
• 1 teaspoon salt
• 2 cups chopped Reese's Peanut Butter Cups

Instructions:

1. Preheat your oven to 375°F (190°C).
2. In a mixing bowl, cream together the butter, granulated sugar, and brown sugar until light and fluffy.
3. Add the eggs one at a time, beating well after each addition.
4. Stir in the vanilla extract.
5. In a separate bowl, whisk together the flour, baking soda, and salt.
6. Add the dry ingredients to the wet mixture and mix until just combined.
7. Stir in the chopped Reese's Peanut Butter Cups.
8. Drop the dough by rounded tablespoons onto a greased baking sheet.
9. Bake for 10-12 minutes or until the edges are golden brown.
10. Cool on the baking sheet for 5 minutes before transferring to a wire rack to cool completely.

Double Chocolate Peanut Butter Cup Cookies

If you love chocolate and peanut butter, then these cookies are for you. They are rich, decadent, and perfect for satisfying your sweet tooth. Here's how to make them:

Ingredients:

• 1 cup unsalted butter, softened
• 1 cup granulated sugar
• 1 cup brown sugar
• 2 large eggs
• 1 teaspoon vanilla extract
• 2 cups all-purpose flour
• ¾ cup unsweetened cocoa powder
• 1 teaspoon baking soda
• 1 teaspoon salt
• 2 cups chopped Reese's Peanut Butter Cups
• 1 cup semisweet chocolate chips

Instructions:

1. Preheat your oven to 350°F (175°C).
2. In a mixing bowl, cream together the butter, granulated sugar, and brown sugar until light and fluffy.
3. Add the eggs one at a time, beating well after each addition.
4. Stir in the vanilla extract.
5. In a separate bowl, whisk together the flour, cocoa powder, baking soda, and salt.
6. Add the dry ingredients to the wet mixture and mix until just combined.
7. Stir in the chopped Reese's Peanut Butter Cups and chocolate chips.
8. Drop the dough by rounded tablespoons onto a greased baking sheet.
9. Bake for 10-12 minutes or until the edges are set.
10. Cool on the baking sheet for 5 minutes before transferring to a wire rack to cool completely.

Conclusion

There you have it, two delicious cookie recipes using Reese's Peanut Butter Cups. These cookies are sure to satisfy your sweet tooth and impress your friends and family. Give them a try and let us know what you think!

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