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Chicken Pot Pie Soup Crock Pot Homestead Recipes

Introduction

Chicken pot pie soup is a classic American comfort food that is perfect for cold winter nights. It is creamy, hearty, and filled with delicious chunks of chicken, vegetables, and herbs. This soup is easy to make in a crockpot and can be customized to suit your taste preferences. In this article, we will share some of the best chicken pot pie soup crockpot homestead recipes that you can try at home.

Ingredients

Before we dive into the recipes, let's take a look at some of the common ingredients used in chicken pot pie soup:

  • Chicken breasts or thighs
  • Carrots
  • Celery
  • Onion
  • Potatoes
  • Peas
  • Chicken broth
  • Milk or cream
  • All-purpose flour
  • Butter
  • Garlic
  • Thyme
  • Salt and pepper
Ingredients For Chicken Pot Pie Soup Crock Pot Homestead Recipes

Recipe 1: Classic Chicken Pot Pie Soup

This recipe is a classic version of chicken pot pie soup that is creamy, flavorful, and packed with vegetables and chicken.

Ingredients:

  • 1 lb. boneless, skinless chicken breasts, cut into small pieces
  • 1 cup chopped carrots
  • 1 cup chopped celery
  • 1 cup chopped onion
  • 1 cup chopped potatoes
  • 1 cup frozen peas
  • 4 cups chicken broth
  • 2 cups milk or cream
  • 1/2 cup all-purpose flour
  • 1/2 cup butter
  • 2 cloves garlic, minced
  • 1 tsp thyme
  • Salt and pepper to taste
Classic Chicken Pot Pie Soup Crock Pot Homestead Recipes

Instructions:

  1. In a crockpot, add chicken, carrots, celery, onion, potatoes, and peas.
  2. In a separate bowl, whisk together chicken broth, milk or cream, flour, and butter until smooth. Pour the mixture over the chicken and vegetables in the crockpot.
  3. Add garlic, thyme, salt, and pepper to the crockpot and stir everything together.
  4. Cook on low for 6-8 hours or high for 3-4 hours, stirring occasionally.
  5. Once the soup is cooked, use a ladle to transfer it to serving bowls. Serve hot with crusty bread or crackers.

Recipe 2: Gluten-Free Chicken Pot Pie Soup

If you are looking for a gluten-free version of chicken pot pie soup, this recipe is perfect for you. It is creamy, delicious, and free from any gluten-containing ingredients.

Ingredients:

  • 1 lb. boneless, skinless chicken thighs, cut into small pieces
  • 2 cups chopped carrots
  • 2 cups chopped celery
  • 2 cups chopped onion
  • 2 cups chopped potatoes
  • 2 cups frozen peas
  • 4 cups gluten-free chicken broth
  • 2 cups unsweetened almond milk
  • 1/2 cup gluten-free all-purpose flour
  • 1/2 cup olive oil
  • 2 cloves garlic, minced
  • 1 tsp thyme
  • Salt and pepper to taste
Gluten-Free Chicken Pot Pie Soup Crock Pot Homestead Recipes

Instructions:

  1. In a crockpot, add chicken, carrots, celery, onion, potatoes, and peas.
  2. In a separate bowl, whisk together chicken broth, almond milk, gluten-free flour, olive oil, garlic, thyme, salt, and pepper until smooth. Pour the mixture over the chicken and vegetables in the crockpot.
  3. Stir everything together until well combined.
  4. Cook on low for 6-8 hours or high for 3-4 hours, stirring occasionally.
  5. Once the soup is cooked, use a ladle to transfer it to serving bowls. Serve hot with gluten-free bread or crackers.

Recipe 3: Vegan Chicken Pot Pie Soup

If you are a vegan or looking for a plant-based version of chicken pot pie soup, this recipe is perfect for you. It is creamy, flavorful, and free from any animal products.

Ingredients:

  • 1 lb. vegan chicken strips
  • 2 cups chopped carrots
  • 2 cups chopped celery
  • 2 cups chopped onion
  • 2 cups chopped potatoes
  • 2 cups frozen peas
  • 4 cups vegetable broth
  • 2 cups unsweetened almond milk
  • 1/2 cup all-purpose flour
  • 1/2 cup vegan butter
  • 2 cloves garlic, minced
  • 1 tsp thyme
  • Salt and pepper to taste
Vegan Chicken Pot Pie Soup Crock Pot Homestead Recipes

Instructions:

  1. In a crockpot, add vegan chicken strips, carrots, celery, onion, potatoes, and peas.
  2. In a separate bowl, whisk together vegetable broth, almond milk, flour, vegan butter, garlic, thyme, salt, and pepper until smooth. Pour the mixture over the vegan chicken and vegetables in the crockpot.
  3. Stir everything together until well combined.
  4. Cook on low for 6-8 hours or high for 3-4 hours, stirring occasionally.
  5. Once the soup is cooked, use a ladle to transfer it to serving bowls. Serve hot with vegan bread or crackers.

Conclusion

Chicken pot pie soup is a classic comfort food that is perfect for cold winter nights. With these easy crockpot homestead recipes, you can make delicious and flavorful chicken pot pie soup at home. Whether you prefer the classic version, gluten-free, or vegan, there is a recipe for everyone. Try these recipes today and enjoy a warm and comforting bowl of chicken pot pie soup.

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