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All Recipes Award Winning Soft Chocolate Chip Cookies

Soft Chocolate Chip Cookies

The Best Soft Chocolate Chip Cookies Recipe

If you are looking for the perfect soft chocolate chip cookies recipe, you have come to the right place! This recipe has won multiple awards and is sure to satisfy your sweet tooth. These cookies are soft, chewy, and loaded with chocolate chips. Let's get started!

Chocolate Chip Cookies

Ingredients

The following ingredients are needed to make the best soft chocolate chip cookies:

  • 1 cup unsalted butter, at room temperature
  • 1 cup white sugar
  • 1 cup brown sugar
  • 2 large eggs
  • 2 teaspoons vanilla extract
  • 3 cups all-purpose flour
  • 1 teaspoon baking soda
  • 2 teaspoons hot water
  • 1/2 teaspoon salt
  • 2 cups semisweet chocolate chips
Chocolate Chip Cookies Ingredients

Instructions

Follow these instructions to make the best soft chocolate chip cookies:

  1. Preheat your oven to 350°F (175°C).
  2. Cream together the butter, white sugar, and brown sugar until smooth.
  3. Beat in the eggs one at a time, then stir in the vanilla.
  4. Dissolve the baking soda in hot water and add to the batter along with the salt.
  5. Stir in the flour and chocolate chips until just blended.
  6. Drop rounded tablespoons of dough onto ungreased cookie sheets.
  7. Bake for 8 to 10 minutes, or until golden brown.
  8. Cool on wire racks.
Chocolate Chip Cookies Baking

Tips for Making the Best Soft Chocolate Chip Cookies

Here are some tips to make sure your cookies turn out perfect:

  • Make sure your butter is at room temperature for easy creaming.
  • Use both white and brown sugar for a perfect balance of sweetness and moisture.
  • Add the eggs one at a time to ensure they are fully incorporated into the batter.
  • Dissolve the baking soda in hot water to ensure it is evenly distributed throughout the batter.
  • Don't overmix the batter after adding the flour and chocolate chips, or the cookies will be tough.
  • Use a cookie scoop or tablespoon to ensure even-sized cookies.
  • Bake for 8 to 10 minutes or until golden brown.
  • Cool on wire racks to prevent them from becoming too soft or soggy.
Chocolate Chip Cookies Tips

Conclusion

Now that you have the recipe and tips for making the best soft chocolate chip cookies, it's time to get baking! With these cookies, you are sure to impress your family and friends. Don't forget to share this recipe with others and enjoy!

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