Recipes With Ground Beef And Cream Of Mushroom Soup
Ground beef is a staple ingredient in many households, and it can be used to make a variety of delicious dishes. One of the best ways to use ground beef is by combining it with cream of mushroom soup. This combination creates a rich and creamy sauce that is perfect for pasta dishes, casseroles, and more. In this article, we will share some of our favorite recipes with ground beef and cream of mushroom soup.
Beef Stroganoff
Beef stroganoff is a classic dish that is made with tender strips of beef, mushrooms, onions, and sour cream. To make this dish, start by browning one pound of ground beef in a large skillet. Add sliced mushrooms and diced onions to the skillet and sauté until they are tender. Next, add a can of cream of mushroom soup and a cup of beef broth to the skillet. Simmer the mixture until it thickens, then stir in a cup of sour cream. Serve the stroganoff over egg noodles for a delicious and hearty meal.
Creamy Beef and Mushroom Casserole
This recipe is perfect for a cozy night in or a family dinner. Start by browning one pound of ground beef in a large skillet. Add sliced mushrooms, diced onions, and minced garlic to the skillet and sauté until they are tender. Stir in a can of cream of mushroom soup, a cup of sour cream, and a cup of grated cheddar cheese. Spread the mixture into a casserole dish and top with breadcrumbs. Bake the casserole for 30 minutes at 350 degrees Fahrenheit, or until golden brown and bubbly.
Meatball Stew
This hearty stew is perfect for a chilly day. Start by making meatballs with one pound of ground beef, breadcrumbs, minced garlic, and an egg. Brown the meatballs in a large skillet, then remove them from the skillet and set them aside. Add sliced carrots, diced onions, and sliced mushrooms to the skillet and sauté until they are tender. Stir in a can of cream of mushroom soup and a cup of beef broth. Add the meatballs back to the skillet and simmer the stew for 20-30 minutes, or until the meatballs are cooked through and the vegetables are tender.
Ground Beef and Mushroom Pasta
This simple and delicious pasta dish is perfect for a quick weeknight dinner. Start by browning one pound of ground beef in a large skillet. Add sliced mushrooms and diced onions to the skillet and sauté until they are tender. Stir in a can of cream of mushroom soup and a cup of milk. Serve the sauce over your favorite pasta, such as spaghetti or penne. Top the pasta with grated Parmesan cheese and chopped fresh parsley for a delicious and satisfying meal.
Conclusion
These are just a few of the many recipes that you can make with ground beef and cream of mushroom soup. Whether you are in the mood for a hearty stew, a creamy casserole, or a simple pasta dish, there is a recipe out there that will satisfy your cravings. So next time you are looking for a delicious and easy meal, give one of these recipes a try!