Recipes With Chicken Breast And Cream Of Mushroom
Chicken breast is a great source of lean protein and is perfect for a healthy meal. It can be a bit bland on its own, but when combined with cream of mushroom, it turns into a delicious and flavorful dish. Here are some recipes with chicken breast and cream of mushroom that you can try at home.
1. Cream Of Mushroom Chicken Bake
This easy-to-make casserole is perfect for a weeknight meal. Preheat your oven to 375°F. In a baking dish, place boneless, skinless chicken breasts and season with salt and pepper. In a separate bowl, mix together cream of mushroom soup, milk, and garlic powder. Pour the mixture over the chicken and bake in the preheated oven for 35-40 minutes. Sprinkle shredded cheese on top and bake for another 5-10 minutes until the cheese is melted and bubbly.
2. Cream Of Mushroom Chicken Pasta
This creamy pasta dish is perfect for a cozy night in. Cook your favorite pasta according to the package instructions. In a pan, cook diced chicken breast until no longer pink. Add sliced mushrooms and cook until tender. In a separate pan, heat up cream of mushroom soup and milk. Add the cooked chicken and mushrooms to the pan and mix well. Pour the mixture over the cooked pasta and serve hot.
3. Cream Of Mushroom Chicken Skillet
This one-pan meal is perfect for a quick and easy dinner. Heat up a skillet and cook diced chicken breast until no longer pink. Add sliced mushrooms and cook until tender. In a separate bowl, mix together cream of mushroom soup, milk, and grated Parmesan cheese. Pour the mixture over the chicken and mushrooms and mix well. Let it simmer for a few minutes until the sauce thickens. Serve hot with your favorite sides.
4. Cream Of Mushroom Chicken Tenders
These crispy chicken tenders are perfect for a game night or a party. Preheat your oven to 400°F. In a bowl, mix together bread crumbs, grated Parmesan cheese, garlic powder, salt, and pepper. Dip chicken tenders in beaten eggs and then coat them with the breadcrumb mixture. Place the chicken tenders on a baking sheet and bake for 20-25 minutes until golden brown and crispy. In a separate bowl, mix together cream of mushroom soup and milk. Serve the chicken tenders hot with the mushroom sauce on the side.
5. Cream Of Mushroom Chicken Pot Pie
This classic comfort food is perfect for a cold winter night. Preheat your oven to 375°F. In a skillet, cook diced chicken breast until no longer pink. Add sliced mushrooms and cook until tender. In a separate pan, heat up cream of mushroom soup and milk. Add frozen mixed vegetables and cooked chicken and mushrooms to the pan and mix well. Pour the mixture into a baking dish and top with a layer of puff pastry. Bake in the preheated oven for 30-35 minutes until the pastry is golden brown and puffed up.
These recipes with chicken breast and cream of mushroom are easy to make and perfect for a quick and delicious meal. Try them out and let us know which one is your favorite!