Recipes With Apple Pie Filling And Crescent Rolls
Apple pie filling and crescent rolls are two ingredients that can be used in a variety of recipes. Whether you are looking for a dessert, breakfast, or snack, these two ingredients can be combined to create something delicious. In this article, we will explore some of the best recipes with apple pie filling and crescent rolls.
Apple Pie Crescent Rolls
One of the easiest and most delicious recipes with apple pie filling and crescent rolls is apple pie crescent rolls. To make this recipe, you will need:
- 1 can of crescent rolls
- 1 can of apple pie filling
- 1 tsp cinnamon
- 1 tbsp brown sugar
Start by preheating your oven to 375°F. Then, unroll the crescent rolls and separate them into triangles. Place a spoonful of apple pie filling on each triangle and roll them up. Sprinkle cinnamon and brown sugar on top of the rolls. Bake for 10-12 minutes or until golden brown. Serve warm and enjoy!
Apple Pie Filling Breakfast Casserole
If you are looking for a hearty breakfast recipe, try making an apple pie filling breakfast casserole. To make this recipe, you will need:
- 1 can of crescent rolls
- 1 can of apple pie filling
- 1 cup of milk
- 4 eggs
- 1 tsp vanilla extract
- 1 tsp cinnamon
Start by preheating your oven to 375°F. Then, unroll the crescent rolls and place them in a greased 9x13 inch baking dish. Spread apple pie filling on top of the crescent rolls. In a separate bowl, mix together milk, eggs, vanilla extract, and cinnamon. Pour the mixture over the crescent rolls and apple pie filling. Bake for 25-30 minutes or until the top is golden brown. Serve warm and enjoy!
Apple Pie Filling Empanadas
If you are looking for a savory snack, try making apple pie filling empanadas. To make this recipe, you will need:
- 1 can of crescent rolls
- 1 can of apple pie filling
- 1 tbsp cinnamon
- 1 tbsp sugar
- 1 beaten egg
Start by preheating your oven to 375°F. Then, unroll the crescent rolls and separate them into triangles. Place a spoonful of apple pie filling on each triangle and fold the sides over to create a triangle-shaped empanada. Press the edges together with a fork to seal them. Brush the beaten egg over the top of each empanada. Sprinkle cinnamon and sugar on top of the empanadas. Bake for 10-12 minutes or until golden brown. Serve warm and enjoy!
Conclusion
Apple pie filling and crescent rolls are versatile ingredients that can be used in many recipes. Whether you are making a dessert, breakfast, or snack, these two ingredients can be combined to create something delicious. Try out some of these recipes with apple pie filling and crescent rolls and enjoy the delicious flavors!