Recipes That Use Reese's Peanut Butter Cups
Introduction
Reese's Peanut Butter Cups are a classic candy that many people love. They consist of a chocolate cup filled with creamy peanut butter. But did you know that you can use Reese's Peanut Butter Cups in recipes? In this article, we will share some delicious recipes that use Reese's Peanut Butter Cups.
Reese's Peanut Butter Cup Cookies
These cookies are a chocolate and peanut butter lover's dream. To make them, you will need:
- 1 cup unsalted butter, softened
- 1 cup granulated sugar
- 1 cup brown sugar
- 2 large eggs
- 2 teaspoons vanilla extract
- 3 cups all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon salt
- 1 cup chopped Reese's Peanut Butter Cups
Preheat your oven to 375°F. Cream together the butter and sugars until light and fluffy. Add in the eggs and vanilla extract and mix until well combined. In a separate bowl, whisk together the flour, baking soda, and salt. Gradually add the dry ingredients to the wet mixture, mixing until just combined. Fold in the chopped Reese's Peanut Butter Cups. Drop dough by tablespoonfuls onto a baking sheet and bake for 10-12 minutes. Enjoy!
Reese's Peanut Butter Cup Brownies
These brownies are rich, fudgy, and packed with Reese's Peanut Butter Cups. Here's what you'll need:
- 1 cup unsalted butter
- 2 1/4 cups granulated sugar
- 4 large eggs
- 1 1/4 cups cocoa powder
- 1 teaspoon salt
- 1 teaspoon baking powder
- 1 teaspoon espresso powder (optional)
- 1 tablespoon vanilla extract
- 1 1/2 cups all-purpose flour
- 2 cups chopped Reese's Peanut Butter Cups
Preheat your oven to 350°F. Melt the butter in a large saucepan over low heat. Add in the sugar and stir to combine. Remove from heat and add in the eggs, one at a time, stirring well after each addition. Stir in the cocoa powder, salt, baking powder, espresso powder (if using), and vanilla extract. Gradually stir in the flour until just combined. Fold in the chopped Reese's Peanut Butter Cups. Pour the batter into a greased 9x13 inch baking pan and bake for 30-35 minutes. Let cool before cutting and serving.
Reese's Peanut Butter Cup Ice Cream
This ice cream is a cool and creamy treat that is perfect for hot summer days. Here's what you'll need:
- 2 cups heavy cream
- 1 cup whole milk
- 3/4 cup granulated sugar
- 1 teaspoon vanilla extract
- 1 cup chopped Reese's Peanut Butter Cups
In a large mixing bowl, whisk together the heavy cream, whole milk, sugar, and vanilla extract until well combined. Pour the mixture into an ice cream maker and churn according to the manufacturer's instructions. During the last few minutes of churning, fold in the chopped Reese's Peanut Butter Cups. Transfer the ice cream to a container and freeze for at least 2 hours before serving.
Conclusion
These are just a few examples of the many recipes that you can make using Reese's Peanut Butter Cups. From cookies to brownies to ice cream, the possibilities are endless. So next time you have a craving for something sweet, consider incorporating Reese's Peanut Butter Cups into your recipe.