Nostalgia Mini Lava And Bundt Cake Maker Recipes
Introduction
Nostalgia Mini Lava and Bundt Cake Maker is a perfect appliance for those who love baking and experimenting with different recipes. With this mini cake maker, you can create delicious lava cakes and bundt cakes in just a few minutes. Whether you are hosting a party or just want to treat yourself, this mini cake maker is a must-have kitchen appliance.
What is a Mini Lava and Bundt Cake Maker?
A Mini Lava and Bundt Cake Maker is a kitchen appliance that allows you to make individual-sized cakes in just a few minutes. These cake makers come with non-stick plates that make it easy to remove the cakes once they are done. The lava cake maker has a unique feature that allows you to create cakes with a gooey center that oozes out when you cut into them.
Lava Cake Recipe
Ingredients:
- 1/2 cup unsalted butter
- 4 ounces semi-sweet chocolate chips
- 1 cup powdered sugar
- 2 eggs plus 2 egg yolks
- 6 tablespoons all-purpose flour
- 1/2 teaspoon salt
- Melt butter and chocolate chips in a bowl.
- In a separate bowl, whisk together powdered sugar, eggs, and egg yolks.
- Add melted chocolate mixture to egg mixture and whisk until combined.
- Add flour and salt and whisk until smooth.
- Preheat Mini Lava Cake Maker for 5 minutes.
- Grease the cake maker and pour batter into each mold.
- Bake for 8-10 minutes.
- Remove cakes from the cake maker and serve immediately.
Bundt Cake Recipe
Ingredients:
- 1/2 cup unsalted butter
- 1 cup granulated sugar
- 2 eggs
- 1 teaspoon vanilla extract
- 1 1/2 cups all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1/2 cup buttermilk
- Preheat Mini Bundt Cake Maker for 5 minutes.
- Cream butter and sugar in a bowl until light and fluffy.
- Add eggs one at a time, beating well after each addition.
- Stir in vanilla extract.
- In a separate bowl, whisk together flour, baking powder, baking soda, and salt.
- Add flour mixture to the butter mixture alternately with buttermilk, beginning and ending with the flour mixture.
- Grease the cake maker and pour batter into each mold.
- Bake for 8-10 minutes.
- Remove cakes from the cake maker and let them cool for a few minutes before serving.
Tips for Using a Mini Lava and Bundt Cake Maker
- Always preheat the cake maker before using it.
- Grease the cake maker before pouring in the batter.
- Do not overfill the molds with batter.
- Use a toothpick to test if the cakes are done.
- Let the cakes cool for a few minutes before removing them from the cake maker.
Conclusion
The Nostalgia Mini Lava and Bundt Cake Maker is a fun and easy way to make delicious cakes at home. With just a few simple ingredients, you can create mouth-watering lava cakes and bundt cakes that are sure to impress your guests. So, go ahead and experiment with different recipes and enjoy the sweet taste of homemade cakes.