Mary Berry's Baking Bible: Over 250 Classic Recipes
Mary Berry, the famous British food writer and television presenter, has written a number of cookbooks throughout her career, but perhaps none are as beloved as her Baking Bible. Published in 2009, this cookbook contains over 250 classic baking recipes, ranging from cakes and biscuits to breads and pastries. In this article, we'll take a closer look at what makes Mary Berry's Baking Bible so special and why it's become a staple in many kitchens worldwide.
The Recipes
As mentioned, Mary Berry's Baking Bible contains over 250 recipes, all of which have been tried and tested by Berry herself. The recipes are divided into chapters based on the type of baked good, making it easy to find what you're looking for. Some of the most popular recipes include Victoria sponge cake, lemon drizzle cake, cheese scones, and chocolate brownies. There are also more complex recipes, such as croissants and puff pastry, for those who want to challenge themselves.
The Tips and Techniques
One of the things that sets Mary Berry's Baking Bible apart from other cookbooks is the amount of tips and techniques included throughout. Berry provides detailed instructions for each recipe, as well as tips for achieving the best results. For example, she suggests using room temperature ingredients when baking, and gives advice for measuring ingredients accurately. She also includes troubleshooting sections for each chapter, which can be especially helpful for beginners.
The Photography
Another standout feature of Mary Berry's Baking Bible is the photography. The book is filled with beautiful, full-color photographs of each recipe, as well as step-by-step images for some of the more complex ones. The photographs are not only visually appealing, but they also help readers to see what the finished product should look like, which can be especially helpful for those who are new to baking.
The Accessibility
One of the reasons why Mary Berry's Baking Bible has become such a beloved cookbook is because of its accessibility. While some baking cookbooks can be intimidating or require specialized equipment, Berry's recipes are straightforward and can be made with basic kitchen tools. Additionally, many of the ingredients used in the recipes are common and easy to find, making it easy for readers to try out new recipes without having to make a special trip to the grocery store.
The Legacy
Since its publication in 2009, Mary Berry's Baking Bible has become a classic cookbook, beloved by home bakers and professional chefs alike. The book has been translated into multiple languages and has sold over two million copies worldwide. It has also spawned a number of spin-off books, including Mary Berry's Baking Bible: Easy Cakes, Mary Berry's Baking Bible: Over 250 Recipes, and Mary Berry's Baking Bible: Classic Recipes.
The Verdict
If you're a fan of baking, or just looking for a new cookbook to add to your collection, Mary Berry's Baking Bible is a must-have. With its wide range of recipes, detailed instructions, and beautiful photography, this cookbook is sure to become a staple in your kitchen. Whether you're a beginner or an experienced baker, you're sure to find something to love in this classic cookbook.