Lotus Foods Millet And Brown Rice Ramen Recipes
Are you tired of eating the same old instant noodles every day? If you're looking for a healthy and delicious alternative, try Lotus Foods Millet and Brown Rice Ramen. This gluten-free and organic ramen is made with whole grain millet and brown rice, making it a healthier option compared to traditional ramen noodles. Here are some recipes you can try using Lotus Foods Millet and Brown Rice Ramen.
Miso Ramen Soup
This Miso Ramen Soup recipe is perfect for a cold day. Start by boiling the Lotus Foods Millet and Brown Rice Ramen noodles according to the package instructions. In a separate pot, heat up some vegetable broth and add miso paste, soy sauce, and garlic. Once the broth is heated through, add in some sliced mushrooms, spinach, and green onions. Finally, add the cooked ramen noodles to the pot and let it simmer for a few minutes. Serve hot and enjoy!
Stir Fry Ramen Noodles
If you're in the mood for something savory and spicy, try this Stir Fry Ramen Noodles recipe. Begin by cooking the Lotus Foods Millet and Brown Rice Ramen noodles according to the package instructions. In a pan, heat up some oil and saute onions, garlic, and chili flakes. Add in some sliced bell peppers and carrots and stir fry for a few minutes. Finally, add the cooked noodles to the pan and toss everything together. Serve hot and enjoy!
Vegan Ramen Bowl
If you're looking for a vegan option, try this Vegan Ramen Bowl recipe. Start by boiling the Lotus Foods Millet and Brown Rice Ramen noodles according to the package instructions. In a separate pan, saute some garlic and ginger in sesame oil. Add in some vegetable broth, soy sauce, and miso paste. Once the broth is heated through, add in some sliced mushrooms, tofu, and bok choy. Finally, add the cooked noodles to the pan and let it simmer for a few minutes. Serve hot and enjoy!
Ramen Salad
If you're in the mood for something light and refreshing, try this Ramen Salad recipe. Begin by cooking the Lotus Foods Millet and Brown Rice Ramen noodles according to the package instructions. In a separate bowl, whisk together some olive oil, vinegar, honey, and soy sauce. Toss the cooked noodles in the dressing and add in some sliced bell peppers, cucumbers, and edamame. Chill the salad in the fridge for a few minutes before serving. Enjoy!
Crispy Ramen Noodle Cake
If you're feeling adventurous, try making this Crispy Ramen Noodle Cake recipe. Begin by cooking the Lotus Foods Millet and Brown Rice Ramen noodles according to the package instructions. Drain the water and spread the noodles out on a baking sheet. Let the noodles cool and then mix in some beaten eggs, sliced onions, and shredded carrots. Heat up some oil in a pan and pour in the noodle mixture. Cook until both sides are crispy and golden brown. Serve hot and enjoy!
Lotus Foods Millet and Brown Rice Ramen is not only healthy but also versatile. You can use it in a variety of dishes, from soups to stir-fries. Try these recipes today and impress your friends and family with your culinary skills.