Char Broil Big Easy Infrared Turkey Fryer Recipes
Are you looking for a new way to cook your turkey this year? Look no further than the Char Broil Big Easy Infrared Turkey Fryer! This innovative appliance combines the delicious taste of fried turkey with the safety and convenience of infrared cooking. Here are some delicious recipes to try out with your Char Broil Big Easy Infrared Turkey Fryer:
Classic Fried Turkey
Ingredients:
- 1 turkey (10-12 pounds)
- 2 tablespoons salt
- 1 tablespoon black pepper
- 1 tablespoon garlic powder
- 1 tablespoon onion powder
- 1 tablespoon paprika
- 1/2 cup vegetable oil
Directions:
- Preheat your Char Broil Big Easy Infrared Turkey Fryer according to the manufacturer's instructions.
- In a small bowl, mix together the salt, black pepper, garlic powder, onion powder, and paprika.
- Rub the spice mixture all over the turkey, including inside the cavity.
- Place the turkey in the basket of the Char Broil Big Easy Infrared Turkey Fryer.
- Brush the turkey with the vegetable oil.
- Cook the turkey for 10-12 minutes per pound, or until the internal temperature reaches 165 degrees Fahrenheit.
- Remove the turkey from the fryer and let it rest for 15-20 minutes before carving.
This classic fried turkey recipe is sure to be a hit at your next holiday gathering!
Cajun Turkey
Ingredients:
- 1 turkey (10-12 pounds)
- 2 tablespoons salt
- 1 tablespoon black pepper
- 1 tablespoon garlic powder
- 1 tablespoon onion powder
- 1 tablespoon paprika
- 1 tablespoon cayenne pepper
- 1/2 cup vegetable oil
Directions:
- Preheat your Char Broil Big Easy Infrared Turkey Fryer according to the manufacturer's instructions.
- In a small bowl, mix together the salt, black pepper, garlic powder, onion powder, paprika, and cayenne pepper.
- Rub the spice mixture all over the turkey, including inside the cavity.
- Place the turkey in the basket of the Char Broil Big Easy Infrared Turkey Fryer.
- Brush the turkey with the vegetable oil.
- Cook the turkey for 10-12 minutes per pound, or until the internal temperature reaches 165 degrees Fahrenheit.
- Remove the turkey from the fryer and let it rest for 15-20 minutes before carving.
This spicy Cajun turkey recipe is perfect for those who like a little kick in their dishes!
Herb-Roasted Turkey
Ingredients:
- 1 turkey (10-12 pounds)
- 2 tablespoons salt
- 1 tablespoon black pepper
- 1 tablespoon garlic powder
- 1 tablespoon onion powder
- 1 tablespoon dried thyme
- 1 tablespoon dried rosemary
- 1/2 cup vegetable oil
Directions:
- Preheat your Char Broil Big Easy Infrared Turkey Fryer according to the manufacturer's instructions.
- In a small bowl, mix together the salt, black pepper, garlic powder, onion powder, thyme, and rosemary.
- Rub the spice mixture all over the turkey, including inside the cavity.
- Place the turkey in the basket of the Char Broil Big Easy Infrared Turkey Fryer.
- Brush the turkey with the vegetable oil.
- Cook the turkey for 10-12 minutes per pound, or until the internal temperature reaches 165 degrees Fahrenheit.
- Remove the turkey from the fryer and let it rest for 15-20 minutes before carving.
This herb-roasted turkey recipe is a great way to add some flavor to your holiday meal!
Conclusion
The Char Broil Big Easy Infrared Turkey Fryer is a versatile appliance that can be used to cook a variety of delicious turkey recipes. Whether you prefer classic fried turkey, spicy Cajun turkey, or herb-roasted turkey, the Char Broil Big Easy Infrared Turkey Fryer has got you covered. Try out these recipes at your next holiday gathering and impress your guests with your culinary skills!