Casserole Recipes With Ground Beef And Hash Browns
Casseroles are one of the most versatile dishes you can make in the kitchen. They are easy to prepare, perfect for feeding a crowd, and can be customized to your liking. One of the most popular ingredients used in casseroles is ground beef and hash browns. These two ingredients work together to create a hearty and satisfying meal that everyone will love.
Easy Ground Beef and Hash Brown Casserole
This easy ground beef and hash brown casserole is a classic dish that is perfect for busy weeknights. It only takes a few minutes to prepare, and the oven does the rest of the work. Start by browning one pound of ground beef in a skillet over medium heat. Once the beef is cooked through, drain any excess fat and set it aside.
Next, layer a 32-ounce bag of frozen hash browns in the bottom of a greased 9x13 inch baking dish. Top the hash browns with the cooked ground beef, followed by a can of cream of mushroom soup and a cup of shredded cheddar cheese. Repeat the layers one more time, ending with a layer of cheese on top.
Cover the casserole with foil and bake in a 350-degree oven for 45 minutes. Remove the foil and bake for an additional 15 minutes or until the cheese is melted and bubbly. Let the casserole cool for a few minutes before serving.
Beef and Hash Brown Breakfast Casserole
Who says casseroles are just for dinner? This beef and hash brown breakfast casserole is the perfect way to start your day. Start by browning one pound of ground beef in a skillet over medium heat. Once the beef is cooked through, drain any excess fat and set it aside.
Next, layer a 32-ounce bag of frozen hash browns in the bottom of a greased 9x13 inch baking dish. Top the hash browns with the cooked ground beef, followed by a cup of shredded cheddar cheese and a cup of diced cooked bacon. Repeat the layers one more time, ending with a layer of cheese on top.
In a separate bowl, whisk together six eggs and a cup of milk. Pour the egg mixture over the top of the casserole. Cover the casserole with foil and refrigerate overnight.
The next morning, preheat your oven to 350 degrees and bake the casserole for 45 minutes. Remove the foil and bake for an additional 15 minutes or until the cheese is melted and bubbly. Let the casserole cool for a few minutes before serving.
Taco Hash Brown Casserole
If you love tacos, then you will love this taco hash brown casserole. Start by browning one pound of ground beef in a skillet over medium heat. Once the beef is cooked through, drain any excess fat and set it aside.
Next, layer a 32-ounce bag of frozen hash browns in the bottom of a greased 9x13 inch baking dish. Top the hash browns with the cooked ground beef, followed by a can of diced tomatoes and green chilies, a can of black beans, and a packet of taco seasoning. Repeat the layers one more time, ending with a layer of shredded cheddar cheese on top.
Cover the casserole with foil and bake in a 350-degree oven for 45 minutes. Remove the foil and bake for an additional 15 minutes or until the cheese is melted and bubbly. Let the casserole cool for a few minutes before serving.
In conclusion, casseroles with ground beef and hash browns are a delicious and easy way to feed your family. With just a few ingredients, you can create a satisfying meal that everyone will love. Try out these recipes and see for yourself how tasty they can be!