Breakfast Casserole Recipes Sausage Egg Cheese Hash Browns
Introduction
If you're looking for a delicious and easy breakfast recipe to feed a crowd, look no further than breakfast casserole recipes. They're perfect for brunch, holidays, or lazy weekend mornings. This article will focus on a classic breakfast casserole recipe that includes sausage, eggs, cheese, and hash browns. Let's get started!
Ingredients
To make this breakfast casserole recipe, you will need the following ingredients:
- 1 pound of breakfast sausage
- 6 large eggs
- 1 cup of milk
- 1 package of frozen hash browns
- 2 cups of shredded cheddar cheese
- 1/2 teaspoon of salt
- 1/2 teaspoon of black pepper
Instructions
Follow these simple steps to make your breakfast casserole:
- Preheat the oven to 350 degrees F and grease a 9x13 inch baking dish.
- In a large skillet, cook the breakfast sausage over medium-high heat until browned and crumbled. Drain the excess grease and set aside.
- In a large mixing bowl, whisk together the eggs, milk, salt, and pepper.
- Stir in the hash browns, cooked sausage, and shredded cheese.
- Pour the mixture into the prepared baking dish.
- Bake in the preheated oven for 45-50 minutes or until the center is set and the top is golden brown.
- Let cool for a few minutes before slicing and serving.
Variations
While this recipe is delicious as written, there are endless variations you can try to mix things up. Here are a few ideas:
- Swap out the breakfast sausage for bacon or ham.
- Add diced vegetables like bell peppers, onions, or mushrooms.
- Use a different type of cheese like pepper jack or feta.
- Top with sliced avocado, salsa, or hot sauce.
Conclusion
Breakfast casserole recipes are a crowd-pleasing way to start your day. This classic recipe with sausage, eggs, cheese, and hash browns is sure to become a family favorite. With simple ingredients and easy instructions, you can whip up a delicious breakfast casserole in no time. Try one of the variations or get creative with your own additions. Enjoy!