Boneless Chicken Breast Crock Pot Recipes Cream Of Mushroom
Introduction
If you're looking for an easy and delicious meal to cook, boneless chicken breast crock pot recipes with cream of mushroom soup may be just what you need. This recipe is perfect for busy families or anyone looking to save time in the kitchen. All you need is a crock pot, boneless chicken breasts, cream of mushroom soup, and a few other simple ingredients. In this article, we'll share some of the best boneless chicken breast crock pot recipes with cream of mushroom soup that you can make at home.The Benefits of Cooking with a Crock Pot
Cooking with a crock pot has many benefits. One of the main advantages is that it saves time. You can prepare the ingredients in the morning and let them cook all day while you're at work or running errands. Another benefit of using a crock pot is that it's an easy way to make healthy meals. You can use fresh ingredients and cook them slowly over low heat, which helps to retain their nutrients. Finally, cooking with a crock pot is very convenient. You don't need to watch the pot constantly, and you can leave it unattended for several hours without worrying about it burning.Recipe 1: Creamy Mushroom Chicken
This recipe is a simple and delicious way to cook boneless chicken breasts in a crock pot. The cream of mushroom soup adds a creamy and savory flavor to the dish. Here's what you'll need:
- 4 boneless chicken breasts
- 1 can cream of mushroom soup
- 1/2 cup chicken broth
- 1/4 cup chopped onion
- 1/4 cup chopped celery
- 1/4 cup chopped carrots
- 1 tsp garlic powder
- 1 tsp dried thyme
- Salt and pepper to taste
To make this recipe, simply place the chicken breasts in the crock pot and add the cream of mushroom soup, chicken broth, onion, celery, carrots, garlic powder, thyme, salt, and pepper. Cook on low for 6-8 hours, or until the chicken is cooked through and tender. Serve hot with rice or potatoes.
Recipe 2: Slow Cooker Chicken with Mushroom Gravy
This recipe is another delicious way to cook boneless chicken breasts in a crock pot. The mushroom gravy adds a rich and savory flavor to the dish. Here's what you'll need:
- 4 boneless chicken breasts
- 1 can cream of mushroom soup
- 1/2 cup chicken broth
- 1/4 cup chopped onion
- 1/4 cup chopped celery
- 1/4 cup chopped carrots
- 1 tsp garlic powder
- 1 tsp dried thyme
- Salt and pepper to taste
- 1/2 cup sour cream
To make this recipe, simply place the chicken breasts in the crock pot and add the cream of mushroom soup, chicken broth, onion, celery, carrots, garlic powder, thyme, salt, and pepper. Cook on low for 6-8 hours, or until the chicken is cooked through and tender. Before serving, stir in the sour cream to make the mushroom gravy. Serve hot with rice or potatoes.
Recipe 3: Crock Pot Chicken and Mushroom Stroganoff
This recipe is a twist on the classic beef stroganoff. The chicken and mushrooms make it a bit lighter, and the cream of mushroom soup adds a rich and creamy flavor. Here's what you'll need:
- 4 boneless chicken breasts
- 1 can cream of mushroom soup
- 1/2 cup chicken broth
- 1/4 cup chopped onion
- 1/4 cup chopped celery
- 1/4 cup chopped carrots
- 1 tsp garlic powder
- 1 tsp dried thyme
- Salt and pepper to taste
- 1 cup sliced mushrooms
- 1 cup sour cream
To make this recipe, simply place the chicken breasts in the crock pot and add the cream of mushroom soup, chicken broth, onion, celery, carrots, garlic powder, thyme, salt, pepper, and mushrooms. Cook on low for 6-8 hours, or until the chicken is cooked through and tender. Before serving, stir in the sour cream to make the stroganoff sauce. Serve hot over egg noodles or rice.