Instant Pot Pork Tenderloin With Potatoes And Carrots Recipes
Instant Pot Pork Tenderloin with Potatoes and Carrots recipes are quick and easy to make. This recipe is perfect for a weeknight meal or a special occasion. The pork tenderloin is cooked to perfection in the Instant Pot, which ensures that it is tender and juicy. The potatoes and carrots are a perfect complement to the pork, and they are also cooked in the Instant Pot. This recipe is a one-pot meal, which means that you don't have to worry about cooking multiple dishes at the same time.
Ingredients
- 1 pound pork tenderloin
- 1 pound potatoes, peeled and cut into cubes
- 1 pound carrots, peeled and cut into chunks
- 1 onion, chopped
- 3 garlic cloves, minced
- 1 cup chicken broth
- 1 tablespoon olive oil
- 1 tablespoon dried thyme
- Salt and pepper to taste
Instructions
1. Turn on the Instant Pot and select the sauté function. Add the olive oil and let it heat up for a few seconds.
2. Add the pork tenderloin to the Instant Pot and brown it on all sides for about 5 minutes. Remove the pork from the Instant Pot and set it aside.
3. Add the onion and garlic to the Instant Pot and sauté for a few minutes until they are translucent.
4. Add the potatoes, carrots, and thyme to the Instant Pot and stir to combine with the onion and garlic.
5. Add the chicken broth to the Instant Pot and stir to combine.
6. Place the pork tenderloin on top of the vegetables in the Instant Pot.
7. Close the Instant Pot lid and set the pressure release valve to the sealing position.
8. Select the pressure cook function and set the time to 15 minutes.
9. When the Instant Pot beeps, let it do a natural release for 10 minutes.
10. After 10 minutes, carefully release the remaining pressure and open the Instant Pot lid.
11. Remove the pork tenderloin from the Instant Pot and let it rest for a few minutes before slicing it.
12. Serve the pork tenderloin with the potatoes and carrots.
Variations
You can easily adjust this recipe to suit your taste preferences. Here are a few variations:
- Try using sweet potatoes or parsnips instead of regular potatoes.
- Add some chopped celery or bell peppers for extra flavor.
- Use beef broth instead of chicken broth.
- Add some red wine to the broth for a richer flavor.
Conclusion
Instant Pot Pork Tenderloin with Potatoes and Carrots recipes are a delicious and easy way to make a hearty meal. The Instant Pot makes cooking this dish a breeze, and the result is a tender and juicy pork tenderloin that is perfectly complemented by the potatoes and carrots. This recipe is perfect for a weeknight meal or a special occasion, and it can easily be adjusted to suit your taste preferences. Try making this recipe today and enjoy a delicious and satisfying meal!